LA ANTIOQUENITA BAKERY

315 S STATE RD 7, Plantation, FL 33317

Broward County · Permanent Food Service · Owner: YAIME'S RESTAURANT CORP · License: SEA1621411

LA ANTIOQUENITA BAKERY in Plantation, FL has 24 inspections on record with 144 total violations (6 per inspection) and 1 emergency closure.

24Inspections
144Violations
1Closures

Data current as of June 12, 2025

Emergency Closures (1)

Emergency closure history for LA ANTIOQUENITA BAKERY
DateReasonReopened
Oct 29, 2015 Roach activity N/A

Inspection History (24)

Jun 12, 2025 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

High Priority Violations

Jan 23, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Dec 2, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
May 13, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 25, 2024 — Routine - Food· 9 violations (1 high priority)· Warning Issued
Jan 22, 2024 — Routine - Food· 9 violations (6 high priority)· Administrative complaint recommended
Jun 1, 2023 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Dec 15, 2022 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Basic Violations

Mar 11, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Jan 3, 2022 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Oct 7, 2021 — Routine - Food· 9 violations (3 high priority)· Warning Issued
Nov 12, 2020 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
Aug 27, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Apr 22, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Nov 25, 2019 — Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action
Jun 8, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action
Feb 25, 2019 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
Sep 19, 2018 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

May 30, 2018 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

Intermediate Violations

May 29, 2018 — Routine - Food· 6 violations (4 high priority)· Call Back - Admin. complaint recommended
May 24, 2018 — Routine - Food· 21 violations (7 high priority)· Administrative complaint recommended
Dec 7, 2017 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Mar 16, 2017 — Routine - Food· 13 violations (1 high priority)· Inspection Completed - No Further Action
Oct 25, 2016 — Routine - Food· 8 violations · Inspection Completed - No Further Action

How Does This Facility Compare?

LA ANTIOQUENITA BAKERY has had 1 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 6 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has LA ANTIOQUENITA BAKERY had?
LA ANTIOQUENITA BAKERY has had 24 inspections according to Florida DBPR records.
Has LA ANTIOQUENITA BAKERY ever been shut down?
Yes, LA ANTIOQUENITA BAKERY has been shut down 1 time by state inspectors.
What are the most common violations at LA ANTIOQUENITA BAKERY?
The most frequently cited violations at LA ANTIOQUENITA BAKERY are: Food contact surfaces, Proper hand/arm washing, Clean multi-use utensils.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with LA ANTIOQUENITA BAKERY.