Cheese Course in Plantation
Last inspected:
801 University Dr Unit B126, Plantation, FL 33324Cheese Course in Plantation has been inspected 29 times since 2016, accumulating 105 violations—an average of 3.6 per inspection, below Florida's statewide average of 5.2. The facility has no emergency closure history. However, high-priority violations have been a recurring concern: management awareness issues appeared in at least 6 of the last 8 inspections, employee health policy and reporting violations were cited in 5 of the last 8 inspections, and proper hand-washing violations appeared in at least 4 of the last 8 inspections. In October 2024, the facility received a Warning and an admin complaint recommendation following back-to-back inspections that cited employee health reporting and food contact surface violations. Three disciplinary actions totaling $1,760 have been taken against the facility. The most recent inspection on February 18, 2026 documented 12 violations including three high-priority findings (management awareness, hand-washing, employee health reporting, and proper cooking temperatures) and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Cheese Course in Plantation: Comparison to Broward County Averages
Cheese Course in Plantation: Fines & Disciplinary Actions (3)
Total fines on record: $1,760.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 2--2021002014 | $600.00 | Nov 20, 2020 | Fort Lauderdale | |
| 2--2019026492 | $600.00 | May 2, 2019 | Miami (Doral) | |
| 2--2017054569 | $560.00 | Oct 31, 2017 | Tampa |
Cheese Course in Plantation: Full Inspection History — DBPR (29)
— 1 inspection4 violations · 4 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 10 high priority
— Routine - Food· 3 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 4 inspections12 violations · 8 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections6 violations · 2 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 3 violations · Warning Issued
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 5 inspections14 violations · 8 high priority
— Routine - Food· 7 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections16 violations · 7 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 2 violations · Call Back - Admin. complaint recommended
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection0 violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 3 inspections16 violations · 11 high priority
— Complaint Full· 4 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Complaint Full· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Cheese Course in Plantation: Frequently Asked Questions
- When was Cheese Course in Plantation last inspected?
- Cheese Course in Plantation was last inspected by Florida DBPR on February 18, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Cheese Course in Plantation?
- The most frequently cited violations at Cheese Course in Plantation are: Outer openings protected, Employee health reporting, Shell stock requirements.
- How many health inspections has Cheese Course in Plantation had?
- Cheese Course in Plantation has had 29 inspections on record with Florida DBPR, averaging 3.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Cheese Course in Plantation find?
- Cheese Course in Plantation was most recently inspected on February 18, 2026 with 4 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Cheese Course in Plantation ever been shut down?
- No, Cheese Course in Plantation has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Cheese Course in Plantation faced any disciplinary actions?
- Yes, Cheese Course in Plantation has 3 disciplinary action(s) on record with Florida DBPR totaling $1,760.00 in fines.
- How much has Cheese Course in Plantation been fined?
- Cheese Course in Plantation has been fined a total of $1,760.00 across 3 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Cheese Course. How we collect and verify this data.