Culvers of Pinellas Park in Pinellas Park

Last inspected:

4702 Park Blvd, Pinellas Park, FL 33781

Part of: Culvers Florida health inspections, violations & closures

Overview

Culvers of Pinellas Park has accumulated 204 violations across 36 inspections since 2017, averaging 5.7 per visit. The facility was shut down once in 2021 for fly activity. The most frequently cited violations involve consumer advisories, single-use items, and toxic substance control. Recent inspections from 2023 onward show improved compliance, with the last two inspections in 2025 finding minimal violations.

Most recent closure: March 17, 2021 for fly activity.

Summary generated from Florida DBPR public inspection records.

36Inspections
204Violations
1Closures

Last inspected DBPR:

Culvers of Pinellas Park in Pinellas Park: Comparison to Pinellas County Averages

This Facility 5.7 violations / inspection 5.7 violations per inspection
Pinellas County Avg 6.13 violations / inspection 6.13 county average
This Facility 1 emergency closures 1 closures
Pinellas County Avg 0.35 closures / facility 0.35 county average

Culvers of Pinellas Park in Pinellas Park: Emergency Closure History (1)

Emergency closure history for Culvers of Pinellas Park in Pinellas Park
DateReasonReopened
Fly activity 09:26:00

Culvers of Pinellas Park in Pinellas Park: Full Inspection History — DBPR (36)

— 4 inspections6 violations · 5 high priority
— Complaint Full· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V21 Time as control
V22 Consumer advisory
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 3 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V22 Consumer advisory

Basic Violations

V53 Outer openings protected
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V40 Wiping cloths usage
— 3 inspections27 violations · 17 high priority
— Complaint Full· 10 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V12 Shell stock requirements
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V40 Wiping cloths usage
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V35 Single-use items
V40 Wiping cloths usage
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition
— 3 inspections9 violations · 4 high priority
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V42 Equipment condition
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V24 Toxic substance control

Intermediate Violations

V41 Toilet facilities
V42 Equipment condition
— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items
— 10 inspections52 violations · 29 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V22 Consumer advisory

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected
— Routine - Food· 8 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V10 Approved food source
V12 Shell stock requirements
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items

Basic Violations

V53 Outer openings protected
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Routine - Food· 14 violations (8 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V12 Shell stock requirements
V13 Parasite destruction
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
V42 Equipment condition

Basic Violations

V50 Adequate lighting
— Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations · Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items
— Routine - Food· 3 violations (2 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V35 Single-use items
— Routine - Food· 5 violations (2 high priority)· Emergency order recommended

High Priority Violations

V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V35 Single-use items
V40 Wiping cloths usage
V41 Toilet facilities
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
— Routine - Food· 10 violations (7 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V13 Parasite destruction
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V40 Wiping cloths usage
— 4 inspections16 violations · 9 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
— Routine - Food· 8 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V12 Shell stock requirements
V21 Time as control
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items
— Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V12 Shell stock requirements
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items

Basic Violations

V53 Outer openings protected
— 6 inspections37 violations · 22 high priority
— Complaint Full· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V24 Toxic substance control

Intermediate Violations

V35 Single-use items
V41 Toilet facilities
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items

Basic Violations

V53 Outer openings protected
— Complaint Full· 6 violations (4 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation
V42 Equipment condition
— Complaint Full· 10 violations (6 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V42 Equipment condition
— Complaint Full· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V33 Proper cooling equipment
— Complaint Full· 10 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V13 Parasite destruction
V16 Proper cooking temps

Intermediate Violations

V33 Proper cooling equipment
V35 Single-use items
V42 Equipment condition
— 4 inspections18 violations · 13 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 8 violations (6 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
— Routine - Food· 8 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils

Culvers of Pinellas Park in Pinellas Park: Frequently Asked Questions

When was Culvers of Pinellas Park in Pinellas Park last inspected?
Culvers of Pinellas Park in Pinellas Park was last inspected by Florida DBPR on December 8, 2025. The result was: Inspection Completed - No Further Action.
When was Culvers of Pinellas Park in Pinellas Park last shut down?
Culvers of Pinellas Park in Pinellas Park was last shut down on March 17, 2021 for fly activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
What are the most common violations at Culvers of Pinellas Park in Pinellas Park?
The most frequently cited violations at Culvers of Pinellas Park in Pinellas Park are: Single-use items, Consumer advisory, Toxic substance control.
How many health inspections has Culvers of Pinellas Park in Pinellas Park had?
Culvers of Pinellas Park in Pinellas Park has had 36 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Culvers of Pinellas Park in Pinellas Park find?
Culvers of Pinellas Park in Pinellas Park was most recently inspected on December 8, 2025 with 0 violation(s). Disposition: Inspection Completed - No Further Action.
Has Culvers of Pinellas Park in Pinellas Park ever been shut down?
Yes, Culvers of Pinellas Park in Pinellas Park has been emergency-closed 1 time by Florida DBPR inspectors.

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