CHOW ONE KOREAN BBQ & BUFFET
8369 PINES BLVD, Pembroke Pines, FL 33024
Broward County · Permanent Food Service · Owner: CHOW ONE INC · License: SEA1619413
CHOW ONE KOREAN BBQ & BUFFET in Pembroke Pines, FL has 21 inspections on record with 113 total violations (5.4 per inspection) and 0 emergency closures.
Data current as of February 5, 2025
Inspection History (21)
Feb 5, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jan 28, 2025 — Routine - Food· 10 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jul 3, 2024 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Jul 2, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 2, 2024 — Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Apr 29, 2024 — Routine - Food· 7 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Aug 16, 2023 — Complaint Full· 3 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Aug 15, 2023 — Complaint Full· 15 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jun 28, 2023 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 7, 2022 — Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 6, 2022 — Complaint Full· 9 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jan 31, 2022 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 24, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 19, 2021 — Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
May 18, 2021 — Complaint Full· 9 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Apr 9, 2021 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Dec 18, 2020 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Oct 12, 2020 — Routine - Food· 16 violations · Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Sep 1, 2020 — Routine - Food· 2 violations · Call Back - Complied
Intermediate Violations
Jun 10, 2020 — Routine - Food· 9 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Nov 1, 2019 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
CHOW ONE KOREAN BBQ & BUFFET has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 5.4 violations per inspection vs. the county average of 3.31.
Frequently Asked Questions
- How many health inspections has CHOW ONE KOREAN BBQ & BUFFET had?
- CHOW ONE KOREAN BBQ & BUFFET has had 21 inspections according to Florida DBPR records.
- Has CHOW ONE KOREAN BBQ & BUFFET ever been shut down?
- No, CHOW ONE KOREAN BBQ & BUFFET has no emergency closures on record.
- What are the most common violations at CHOW ONE KOREAN BBQ & BUFFET?
- The most frequently cited violations at CHOW ONE KOREAN BBQ & BUFFET are: Food contact surfaces, Clean multi-use utensils, Proper hand/arm washing.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHOW ONE KOREAN BBQ & BUFFET.