Springhill Suites Panama City Beach Beachfront in Panama City Beach

Last inspected:

12513 Front Beach Rd, Panama City Beach, FL 32407

Part of: SpringHill Suites Florida health inspections, violations & closures

Overview

SpringHill Suites Panama City Beach Beachfront had 16 inspections on record between September 2022 and July 2025, documenting 46 violations with no emergency closures. The facility averaged 2.9 violations per inspection, below the statewide average of 5.2. High-priority violations included handwashing and proper hand/arm washing cited in 4 inspections, proper cooking temperatures, employee health policy, food source approval, and consumer advisory issues. Fire safety violations for missing boiler insurance inspection reports or certificates were documented in 3 inspections between 2021 and 2025. An administrative complaint was recommended following the September 1, 2022 inspection. The most recent inspection on July 30, 2025 resulted in eight violations and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

17Inspections
50Violations
0Closures
5Fire

Last inspected DBPR:

Springhill Suites Panama City Beach Beachfront in Panama City Beach: Comparison to Bay County Averages

This Facility 2.9 violations / inspection 2.9 violations per inspection
Bay County Avg 3.13 violations / inspection 3.13 county average
This Facility 0 emergency closures 0 closures
Bay County Avg 0.17 closures / facility 0.17 county average

Springhill Suites Panama City Beach Beachfront in Panama City Beach: Fire Safety & Life Safety Violations (5)

— 1 fire violation

— Routine - Food · Inspection Completed - No Further Action

Inspector Observation: Insurance inspector boiler report not posted in boiler room. For reporting purposes only.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector boiler report is required annually for power boilers and high pressure or high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 2 fire violations

— Routine - Food · Inspection Completed - No Further Action

Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Some boilers expired 11-16-23.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

— Routine - Food · Warning Issued

Inspector Observation: Insurance inspector boiler report not posted in boiler room. For reporting purposes only.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector boiler report is required annually for power boilers and high pressure or high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 2 fire violations

— Routine - Food · 48-01-5 · Inspection Completed - No Further Action

Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. 4 boilers exceed 400,000 BTU's.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.

— Routine - Food · 48-04-4 · Inspection Completed - No Further Action

Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Springhill Suites Panama City Beach Beachfront in Panama City Beach: Full Inspection History — DBPR (17)

— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Basic Violations

V48 Food storage
— 3 inspections7 violations · 2 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Basic Violations

V48 Food storage
V50 Adequate lighting
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Basic Violations

V48 Food storage
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities
V08 Proper hand/arm washing
— 2 inspections8 violations · 6 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V09 No contamination
V10 Approved food source
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
— 3 inspections5 violations · 3 high priority
— Routine - Food· 3 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source

Basic Violations

V50 Adequate lighting
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 2 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

Basic Violations

V53 Outer openings protected
— 2 inspections10 violations · 6 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V48 Food storage
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing

Intermediate Violations

V41 Toilet facilities

Basic Violations

V48 Food storage
— 3 inspections11 violations · 9 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V12 Shell stock requirements
V22 Consumer advisory
V23 Chemical properly stored
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Basic Violations

V51 Premises clean
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
— 1 inspection2 violations
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V50 Adequate lighting

Springhill Suites Panama City Beach Beachfront in Panama City Beach: Frequently Asked Questions

When was Springhill Suites Panama City Beach Beachfront in Panama City Beach last inspected?
Springhill Suites Panama City Beach Beachfront in Panama City Beach was last inspected by Florida DBPR on April 14, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Springhill Suites Panama City Beach Beachfront in Panama City Beach?
The most frequently cited violations at Springhill Suites Panama City Beach Beachfront in Panama City Beach are: Proper hand/arm washing, Food storage, Consumer advisory.
How many health inspections has Springhill Suites Panama City Beach Beachfront in Panama City Beach had?
Springhill Suites Panama City Beach Beachfront in Panama City Beach has had 17 inspections on record with Florida DBPR, averaging 2.9 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Springhill Suites Panama City Beach Beachfront in Panama City Beach find?
Springhill Suites Panama City Beach Beachfront in Panama City Beach was most recently inspected on April 14, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
Has Springhill Suites Panama City Beach Beachfront in Panama City Beach ever been shut down?
No, Springhill Suites Panama City Beach Beachfront in Panama City Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V10 (Approved food source) mean?
Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
Has Springhill Suites Panama City Beach Beachfront in Panama City Beach had any fire safety violations?
Yes, Springhill Suites Panama City Beach Beachfront in Panama City Beach has 5 fire safety violation(s) on record from Florida state fire inspections.
Has Springhill Suites Panama City Beach Beachfront in Panama City Beach operated under other names?
Yes, this location previously operated as: Sspcb Hospitality (2021-2021).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Springhill Suites Panama City Beach Beachfront. How we collect and verify this data.