SMASHVILLE
3050 ALAFAYA TRL STE 1036, Oviedo, FL 32765
Seminole County · Permanent Food Service · Owner: MOHSIN SIDDIQI · License: SEA6904921
SMASHVILLE in Oviedo, FL has 22 inspections on record with 120 total violations (5.5 per inspection) and 0 emergency closures.
Data current as of April 4, 2025
Inspection History (22)
Apr 4, 2025 — Food-Licensing Inspection· 11 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 6, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Mar 21, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 20, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 1, 2023 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
May 30, 2023 — Routine - Food· 5 violations (1 high priority)· Warning Issued
High Priority Violations
Nov 17, 2022 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 3, 2022 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 27, 2021 — Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 30, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 24, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Jun 26, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 14, 2020 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 6, 2019 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Apr 8, 2019 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 22, 2018 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Oct 19, 2018 — Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Apr 10, 2018 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Jul 19, 2017 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 18, 2017 — Routine - Food· 7 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Mar 20, 2017 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Jul 13, 2016 — Routine - Food· 12 violations (1 high priority)· Warning Issued
High Priority Violations
Basic Violations
How Does This Facility Compare?
SMASHVILLE has had 0 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 5.5 violations per inspection vs. the county average of 3.99.
Frequently Asked Questions
- How many health inspections has SMASHVILLE had?
- SMASHVILLE has had 22 inspections according to Florida DBPR records.
- Has SMASHVILLE ever been shut down?
- No, SMASHVILLE has no emergency closures on record.
- What are the most common violations at SMASHVILLE?
- The most frequently cited violations at SMASHVILLE are: Chemical properly stored, Proper hand/arm washing, Employee health reporting.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with SMASHVILLE.