Soupa University in Orlando
Last inspected:
11325 University Blvd Ste 206, Orlando, FL 32817Soupa University in Orlando has accumulated 106 violations across 21 inspections since 2022, averaging 5.0 violations per inspection—in line with the Florida statewide average but reflecting persistent compliance challenges. Employee health reporting violations were cited in at least 7 of the past 8 inspections, making this the facility's dominant recurring issue; food contact surface violations, parasite destruction failures, and proper cooking temperature violations also appeared repeatedly. No emergency closures have been issued. The most recent inspection on February 12, 2026 identified 18 violations including three high-priority findings (employee health reporting, consumer advisory, proper cooking temperatures) and was closed with no further action required.
Summary generated from Florida DBPR public inspection records.
Soupa University in Orlando: Comparison to Orange County Averages
Soupa University in Orlando: Full Inspection History — DBPR (21)
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 9 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 4 inspections10 violations · 9 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (3 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 2 inspections6 violations · 1 high priority
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 7 high priority
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 5 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 3 inspections23 violations · 14 high priority
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Soupa University in Orlando: Frequently Asked Questions
- When was Soupa University in Orlando last inspected?
- Soupa University in Orlando was last inspected by Florida DBPR on February 12, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Soupa University in Orlando?
- The most frequently cited violations at Soupa University in Orlando are: Employee health reporting, Consumer advisory, Food contact surfaces.
- How many health inspections has Soupa University in Orlando had?
- Soupa University in Orlando has had 21 inspections on record with Florida DBPR, averaging 5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Soupa University in Orlando find?
- Soupa University in Orlando was most recently inspected on February 12, 2026 with 7 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Soupa University in Orlando ever been shut down?
- No, Soupa University in Orlando has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V13 (Parasite destruction) mean?
- Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Soupa University. How we collect and verify this data.