Christner's Prime Steak & Lobster in Orlando
Last inspected:
729 Lee Rd, Orlando, FL 328105621Christner's Prime Steak & Lobster in Orlando has averaged 12.1 violations per inspection across 22 inspections dating back to January 2022, more than double Florida's statewide average of 5.2 violations per inspection. High-priority violations have been persistent, including employee health policy violations cited in at least 5 inspections, proper cooking temperature violations in 8 inspections, food contact surface violations in 7 inspections, and consumer advisory violations in 6 inspections. Chemical storage violations and allergen awareness violations also appeared repeatedly across the inspection record. A fire safety violation issued on March 11, 2021 documented a propane tank larger than the allowable capacity (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside the building. The facility has no emergency closure history. The most recent inspection on October 21, 2025 resulted in 18 violations with one high-priority finding and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Christner's Prime Steak & Lobster in Orlando: Comparison to Orange County Averages
Christner's Prime Steak & Lobster in Orlando: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 48-04-4 · Warning Issued
Christner's Prime Steak & Lobster in Orlando: Full Inspection History — DBPR (23)
— 1 inspection7 violations · 6 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 11 high priority
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections31 violations · 19 high priority
— Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection11 violations · 6 high priority
— Complaint Full· 11 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections35 violations · 21 high priority
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 18 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 12 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections17 violations · 12 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections23 violations · 16 high priority
— Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 8 high priority
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Christner's Prime Steak & Lobster in Orlando: Frequently Asked Questions
- When was Christner's Prime Steak & Lobster in Orlando last inspected?
- Christner's Prime Steak & Lobster in Orlando was last inspected by Florida DBPR on April 7, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Christner's Prime Steak & Lobster in Orlando?
- The most frequently cited violations at Christner's Prime Steak & Lobster in Orlando are: Food contact surfaces, Clean multi-use utensils, Proper cooking temps.
- How many health inspections has Christner's Prime Steak & Lobster in Orlando had?
- Christner's Prime Steak & Lobster in Orlando has had 23 inspections on record with Florida DBPR, averaging 11.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Christner's Prime Steak & Lobster in Orlando find?
- Christner's Prime Steak & Lobster in Orlando was most recently inspected on April 7, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Christner's Prime Steak & Lobster in Orlando ever been shut down?
- No, Christner's Prime Steak & Lobster in Orlando has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- Has Christner's Prime Steak & Lobster in Orlando had any fire safety violations?
- Yes, Christner's Prime Steak & Lobster in Orlando has 1 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Christner's Prime Steak & Lobster. How we collect and verify this data.