Baldwin Perk in Orlando
Last inspected:
4833 New Broad St, Orlando, FL 32814Baldwin Perk in Orlando has accumulated 181 violations across 32 inspections since 2017, averaging 5.7 per visit. Fire inspections cited the facility twice for cooking equipment producing grease-laden vapors with no hood suppression system installed, a violation that persisted from 2022 through 2023. The establishment has faced 3 disciplinary actions totaling $700 in fines. Top recurring violations include outer openings protection, clean multi-use utensils, and consumer advisories.
Summary generated from Florida DBPR public inspection records.
Baldwin Perk in Orlando: Comparison to Orange County Averages
This Facility
5.9
violations / inspection
5.9 violations per inspection
Orange County Avg
5.9
violations / inspection
5.9 county average
This Facility
0
emergency closures
0 closures
Orange County Avg
0.12
closures / facility
0.12 county average
Baldwin Perk in Orlando: Fines & Disciplinary Actions (3)
Total fines on record: $700.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2023053827 | $200.00 | Jun 21, 2023 | Miami (Doral) | |
| 4--2020037944 | $300.00 | Jul 13, 2020 | Miami (Doral) | |
| 4--2019007929 | $200.00 | Dec 12, 2018 | Miami (Doral) |
Baldwin Perk in Orlando: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 45-04-4 · Call Back - Complied
Inspector Observation: - From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
- Several cooking equipment in for waffles, panini, and flat top in kitchen. Observed cooking spray for waffle iron. - From follow-up inspection 2023-01-05: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
- Several cooking equipment in for waffles, panini, and flat top in kitchen. Observed cooking spray for waffle iron.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Baldwin Perk in Orlando: Full Inspection History — DBPR (34)
— 2 inspections17 violations · 12 high priority
— Routine - Food· 8 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 2 high priority
— Complaint Full· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— 5 inspections13 violations · 9 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections26 violations · 15 high priority
— Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections14 violations · 7 high priority
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections28 violations · 14 high priority
— Food-Licensing Inspection· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections41 violations · 27 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 12 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 11 violations (8 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections11 violations · 5 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
— 2 inspections10 violations · 7 high priority
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 10 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections3 violations
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 3 violations · Warning Issued
Baldwin Perk in Orlando: Frequently Asked Questions
- When was Baldwin Perk in Orlando last inspected?
- Baldwin Perk in Orlando was last inspected by Florida DBPR on April 23, 2026. The result was: Call Back - Complied.
- What are the most common violations at Baldwin Perk in Orlando?
- The most frequently cited violations at Baldwin Perk in Orlando are: Clean multi-use utensils, Outer openings protected, Employee health reporting.
- How many health inspections has Baldwin Perk in Orlando had?
- Baldwin Perk in Orlando has had 34 inspections on record with Florida DBPR, averaging 5.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Baldwin Perk in Orlando find?
- Baldwin Perk in Orlando was most recently inspected on April 23, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Call Back - Complied.
- Has Baldwin Perk in Orlando ever been shut down?
- No, Baldwin Perk in Orlando has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- Has Baldwin Perk in Orlando had any fire safety violations?
- Yes, Baldwin Perk in Orlando has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Baldwin Perk in Orlando faced any disciplinary actions?
- Yes, Baldwin Perk in Orlando has 3 disciplinary action(s) on record with Florida DBPR totaling $700.00 in fines.
- How much has Baldwin Perk in Orlando been fined?
- Baldwin Perk in Orlando has been fined a total of $700.00 across 3 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Baldwin Perk. How we collect and verify this data.