Hot Wok in New Port Richey
Last inspected:
1414 Seven Springs Blvd, New Port Richey, FL 34655Hot Wok in New Port Richey has accumulated 301 violations across 27 inspections since 2016, averaging 11.1 per visit. The facility was shut down in August 2023 for lack of warewashing facilities. Food contact surface violations (21 citations), improper hand washing (19), and chemical storage issues (16) are the facility's most frequent compliance problems. The restaurant faced one disciplinary action resulting in a $400 fine.
Most recent closure: August 23, 2023 for no warewashing facilities.
Summary generated from Florida DBPR public inspection records.
Hot Wok in New Port Richey: Comparison to Pasco County Averages
This Facility
10.8
violations / inspection
10.8 violations per inspection
Pasco County Avg
4.77
violations / inspection
4.77 county average
This Facility
1
emergency closures
1 closures
Pasco County Avg
0.25
closures / facility
0.25 county average
Hot Wok in New Port Richey: Emergency Closure History (1)
Hot Wok in New Port Richey: Fines & Disciplinary Actions (1)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 3--2023056761 | $400.00 | Aug 23, 2023 | Miami (Doral) |
Hot Wok in New Port Richey: Full Inspection History — DBPR (28)
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 6 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections31 violations · 21 high priority
— Complaint Full· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (3 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 12 violations (9 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 7 violations (5 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections25 violations · 19 high priority
— Routine - Food· 12 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection5 violations · 5 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 7 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections15 violations · 11 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections32 violations · 22 high priority
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 17 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections30 violations · 25 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 11 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections19 violations · 15 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Hot Wok in New Port Richey: Frequently Asked Questions
- Is Hot Wok in New Port Richey under active enforcement?
- Records show 3 emergency order inspections between August 23, 2023 and August 24, 2023. This data reflects state records at time of publication. The facility may have since resolved these issues.
- When was Hot Wok in New Port Richey last inspected?
- Hot Wok in New Port Richey was last inspected by Florida DBPR on April 28, 2026. The result was: Inspection Completed - No Further Action.
- When was Hot Wok in New Port Richey last shut down?
- Hot Wok in New Port Richey was last shut down on August 23, 2023 for no warewashing facilities. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Hot Wok in New Port Richey?
- The most frequently cited violations at Hot Wok in New Port Richey are: Food contact surfaces, Proper hand/arm washing, Chemical properly stored.
- How many health inspections has Hot Wok in New Port Richey had?
- Hot Wok in New Port Richey has had 28 inspections on record with Florida DBPR, averaging 10.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Hot Wok in New Port Richey find?
- Hot Wok in New Port Richey was most recently inspected on April 28, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Hot Wok in New Port Richey ever been shut down?
- Yes, Hot Wok in New Port Richey has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- Has Hot Wok in New Port Richey faced any disciplinary actions?
- Yes, Hot Wok in New Port Richey has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Hot Wok in New Port Richey been fined?
- Hot Wok in New Port Richey has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hot Wok. How we collect and verify this data.