True Food Kitchen in Naples
Last inspected:
5375 Tamiami Trail N Ste E15, Naples, FL 34108True Food Kitchen in Naples has logged 24 inspections with 113 total violations over the record period, averaging 4.7 violations per inspection, slightly below the statewide average of 5.2. The facility has not experienced any emergency closures. Handwashing violations were cited in at least 5 inspections, and approved food source violations appeared across multiple inspections dating back to 2023. A warning was issued on April 2, 2025 following an inspection that documented 5 high-priority violations including management awareness, employee health reporting, handwashing, approved food source, toxic substance control, and allergen awareness; a callback on April 3, 2025 resulted in compliance. The most recent inspection on March 2, 2026 identified 6 violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
True Food Kitchen in Naples: Comparison to Collier County Averages
True Food Kitchen in Naples: Full Inspection History — DBPR (24)
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections7 violations · 7 high priority
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 6 violations (6 high priority)· Warning Issued
— 2 inspections6 violations · 6 high priority
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections4 violations · 4 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 8 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 3 inspections13 violations · 11 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 4 inspections22 violations · 17 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections10 violations · 9 high priority
— Complaint Full· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
True Food Kitchen in Naples: Frequently Asked Questions
- When was True Food Kitchen in Naples last inspected?
- True Food Kitchen in Naples was last inspected by Florida DBPR on March 2, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at True Food Kitchen in Naples?
- The most frequently cited violations at True Food Kitchen in Naples are: Approved food source, Toxic substance control, Consumer advisory.
- How many health inspections has True Food Kitchen in Naples had?
- True Food Kitchen in Naples has had 24 inspections on record with Florida DBPR, averaging 4.7 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of True Food Kitchen in Naples find?
- True Food Kitchen in Naples was most recently inspected on March 2, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
- Has True Food Kitchen in Naples ever been shut down?
- No, True Food Kitchen in Naples has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with True Food Kitchen. How we collect and verify this data.