How many health inspections has RIB CITY had?

RIB CITY has had 22 inspections according to Florida DBPR records.

Has RIB CITY ever been shut down?

No, RIB CITY has no emergency closures on record.

What are the most common violations at RIB CITY?

The most frequently cited violations at RIB CITY are: Proper ventilation, Shell stock requirements, Consumer advisory.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

RIB CITY

9191 N TAMIAMI TRL, Naples, FL 34108

Collier County · Permanent Food Service · Owner: DBQ OF NAPLES LLC · License: SEA2101533

RIB CITY in Naples, FL has 22 inspections on record with 170 total violations (7.7 per inspection) and 0 emergency closures.

22Inspections

170Violations

0Closures

Data current as of March 14, 2025

Inspection History (22)

Mar 14, 2025 — Routine - Food· 8 violations · Inspection Completed - No Further Action

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V10 Approved food source

V12 Shell stock requirements

RIB CITY

Inspection History (22)

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How Does This Facility Compare?

Frequently Asked Questions

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