Joe's Diner in Naples

Last inspected:

9331 Tamiami Trail N Ste 14, Naples, FL 34108
Overview

Joe's Diner in Naples has been inspected 26 times since January 2022, accumulating 182 violations — an average of 7.0 per inspection, significantly above Florida's statewide average of 5.2. The facility has never been emergency-closed. High-priority violations have appeared repeatedly across inspections, including employee health reporting violations in at least 5 separate inspections, handwashing and proper hand-washing violations in at least 6 inspections, food contact surface violations in at least 8 inspections, and shell stock requirement violations in at least 2 inspections. Management awareness violations were cited in at least 3 inspections. The most recent inspection on January 15, 2026 documented 36 violations (3 high-priority, 4 intermediate, 7 basic) and was completed with no further action; the prior inspection on August 26, 2025 also recorded 12 violations and was completed with no further action. An earlier inspection on March 28, 2025 resulted in a Warning Issued disposition after 7 violations including high-priority findings in management awareness, employee health reporting, and handwashing facilities were documented.

Summary generated from Florida DBPR public inspection records.

26Inspections
182Violations
0Closures

Last inspected DBPR:

Joe's Diner in Naples: Comparison to Collier County Averages

This Facility 7 violations / inspection 7 violations per inspection
Collier County Avg 4.01 violations / inspection 4.01 county average
This Facility 0 emergency closures 0 closures
Collier County Avg 0.1 closures / facility 0.1 county average

Joe's Diner in Naples: Full Inspection History — DBPR (26)

— 1 inspection12 violations · 9 high priority
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action
— 3 inspections13 violations · 9 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 7 violations (5 high priority)· Warning Issued
— 2 inspections11 violations · 6 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
— 6 inspections22 violations · 16 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Complaint Full· 6 violations (4 high priority)· Warning Issued
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 8 violations (7 high priority)· Warning Issued
— 2 inspections6 violations · 3 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 3 inspections19 violations · 14 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections18 violations · 10 high priority
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— 3 inspections23 violations · 19 high priority
— Complaint Full· 8 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 5 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 6 violations (5 high priority)· Warning Issued
— 1 inspection10 violations · 9 high priority
— Routine - Food· 10 violations (9 high priority)· Inspection Completed - No Further Action

Joe's Diner in Naples: Frequently Asked Questions

When was Joe's Diner in Naples last inspected?
Joe's Diner in Naples was last inspected by Florida DBPR on January 15, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Joe's Diner in Naples?
The most frequently cited violations at Joe's Diner in Naples are: Food contact surfaces, Employee health reporting, Shell stock requirements.
How many health inspections has Joe's Diner in Naples had?
Joe's Diner in Naples has had 26 inspections on record with Florida DBPR, averaging 7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Joe's Diner in Naples find?
Joe's Diner in Naples was most recently inspected on January 15, 2026 with 14 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Joe's Diner in Naples ever been shut down?
No, Joe's Diner in Naples has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?
Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V05 (Handwashing procedures) mean?
Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.

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