Green Apron in Naples
Last inspected:
771 Airport Rd N Ste 3, Naples, FL 34104Green Apron in Naples has been cited for 208 violations across 35 inspections dating back to 2016, averaging 5.9 violations per inspection, slightly above the Florida statewide average of 5.2. Employee health policy violations have been the most persistent finding, appearing in nearly every recent inspection, along with recurring citations for food contact surfaces, management awareness, and proper hand washing. The facility has faced two disciplinary actions totaling $400 in fines. While the facility has not been emergency-closed, an administrative complaint was recommended following an October 2, 2024 inspection that documented six high-priority violations including improper cooking temperatures and employee health reporting failures. The most recent inspection on February 19, 2026 found six violations but resulted in a Call Back - Complied disposition, indicating corrections were made to prior findings.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Green Apron in Naples: Comparison to Collier County Averages
Green Apron in Naples: Fines & Disciplinary Actions (2)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 7--2022037111 | $200.00 | Jun 14, 2022 | Miami (Doral) | |
| 7--2020000989 | $200.00 | Dec 11, 2019 | Fort Lauderdale |
Green Apron in Naples: Full Inspection History — DBPR (39)
— 6 inspections24 violations · 17 high priority
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 3 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Complied
Basic Violations
— 4 inspections21 violations · 16 high priority
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections12 violations · 9 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections23 violations · 17 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 11 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections15 violations · 10 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections9 violations · 6 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections37 violations · 18 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 13 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 7 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 12 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 4 inspections29 violations · 18 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Green Apron in Naples: Frequently Asked Questions
- When was Green Apron in Naples last inspected?
- Green Apron in Naples was last inspected by Florida DBPR on August 7, 2026. The result was: Call Back - Admin. complaint recommended.
- What are the most common violations at Green Apron in Naples?
- The most frequently cited violations at Green Apron in Naples are: Food contact surfaces, Employee health policy, Proper cooking temps.
- How many health inspections has Green Apron in Naples had?
- Green Apron in Naples has had 39 inspections on record with Florida DBPR, averaging 5.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Green Apron in Naples find?
- Green Apron in Naples was most recently inspected on August 7, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Admin. complaint recommended.
- Has Green Apron in Naples ever been shut down?
- No, Green Apron in Naples has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- What does Florida violation V53 (Outer openings protected) mean?
- Violation 53 (Outer openings protected) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/53.
- Has Green Apron in Naples faced any disciplinary actions?
- Yes, Green Apron in Naples has 2 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Green Apron in Naples been fined?
- Green Apron in Naples has been fined a total of $400.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Green Apron. How we collect and verify this data.