Adypizza Criolla Cubana in Miramar
Last inspected:
6230 Pembroke Rd, Miramar, FL 33023Ady Pizza Criolla Cubana in Miramar has accumulated 118 violations across 26 inspections since 2016, averaging 4.5 per visit. The facility was shut down once for roach activity in 2025. Fire inspections documented a propane tank stored inside the building in 2023 and improper cooking equipment ventilation in 2021 under its prior operator name, Brooklyn New York Deli. The restaurant has faced 2 disciplinary actions totaling $600 in fines.
Most recent closure: July 18, 2025 for roach activity.
Summary generated from Florida DBPR public inspection records.
Adypizza Criolla Cubana in Miramar: Comparison to Broward County Averages
This Facility
4.5
violations / inspection
4.5 violations per inspection
Broward County Avg
4.52
violations / inspection
4.52 county average
This Facility
1
emergency closures
1 closures
Broward County Avg
0.23
closures / facility
0.23 county average
Adypizza Criolla Cubana in Miramar: Emergency Closure History (1)
Adypizza Criolla Cubana in Miramar: Fines & Disciplinary Actions (2)
Total fines on record: $600.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 2--2025054533 | $400.00 | Jul 23, 2025 | Fort Lauderdale | |
| 2--2021008582 | $200.00 | Jan 25, 2021 | Miami (Doral) |
Adypizza Criolla Cubana in Miramar: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Operator decided to remove tank.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Observed small Electric table fryer in kitchen. Equipment not in use at time of inspection. Operator removed equipment from kitchen during inspection. Will be reviewed at the next unannounced inspection.
.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Adypizza Criolla Cubana in Miramar: Full Inspection History — DBPR (26)
— 1 inspection2 violations
— Routine - Food· 2 violations · Call Back - Complied
— 2 inspections11 violations · 5 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (1 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— 4 inspections15 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections16 violations · 12 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections16 violations · 9 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections7 violations · 3 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections16 violations · 6 high priority
— Routine - Food· 4 violations · Warning Issued
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 1 inspection4 violations · 1 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Adypizza Criolla Cubana in Miramar: Frequently Asked Questions
- When was Adypizza Criolla Cubana in Miramar last inspected?
- Adypizza Criolla Cubana in Miramar was last inspected by Florida DBPR on January 14, 2026. The result was: Call Back - Complied.
- When was Adypizza Criolla Cubana in Miramar last shut down?
- Adypizza Criolla Cubana in Miramar was last shut down on July 18, 2025 for roach activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Adypizza Criolla Cubana in Miramar?
- The most frequently cited violations at Adypizza Criolla Cubana in Miramar are: Proper ventilation, Food contact surfaces, Proper hand/arm washing.
- How many health inspections has Adypizza Criolla Cubana in Miramar had?
- Adypizza Criolla Cubana in Miramar has had 26 inspections on record with Florida DBPR, averaging 4.5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Adypizza Criolla Cubana in Miramar find?
- Adypizza Criolla Cubana in Miramar was most recently inspected on January 14, 2026 with 2 violation(s). Disposition: Call Back - Complied.
- Has Adypizza Criolla Cubana in Miramar ever been shut down?
- Yes, Adypizza Criolla Cubana in Miramar has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
- Has Adypizza Criolla Cubana in Miramar had any fire safety violations?
- Yes, Adypizza Criolla Cubana in Miramar has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Adypizza Criolla Cubana in Miramar faced any disciplinary actions?
- Yes, Adypizza Criolla Cubana in Miramar has 2 disciplinary action(s) on record with Florida DBPR totaling $600.00 in fines.
- How much has Adypizza Criolla Cubana in Miramar been fined?
- Adypizza Criolla Cubana in Miramar has been fined a total of $600.00 across 2 disciplinary action(s) on record with Florida DBPR.
- Has Adypizza Criolla Cubana in Miramar operated under other names?
- Yes, this location previously operated as: Brooklyn New York Deli (2021).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Adypizza Criolla Cubana. How we collect and verify this data.