How many health inspections has TIPICO HONDURENO had?

TIPICO HONDURENO has had 26 inspections according to Florida DBPR records.

Has TIPICO HONDURENO ever been shut down?

Yes, TIPICO HONDURENO has been shut down 2 times by state inspectors.

What are the most common violations at TIPICO HONDURENO?

The most frequently cited violations at TIPICO HONDURENO are: Food contact surfaces, Approved food source, Clean multi-use utensils.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

TIPICO HONDURENO

3002 NW 7 AVE, Miami, FL 33127

Miami-Dade County · Permanent Food Service · Owner: TIPICO HONDURENO INC · License: SEA2325908

TIPICO HONDURENO in Miami, FL has 26 inspections on record with 172 total violations (6.6 per inspection) and 2 emergency closures.

26Inspections

172Violations

2Closures

Data current as of March 20, 2025

Emergency Closures (2)

Emergency closure history for TIPICO HONDURENO
Date	Reason	Reopened
Sep 9, 2019	Rodent activity	10:16:00
Apr 28, 2015	Roach activity	12:13:00

Inspection History (26)

Mar 20, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils

Oct 17, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Apr 30, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V42 Equipment condition

Jan 24, 2024 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Jan 24, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action

Jun 14, 2023 — Routine - Food· 11 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Jan 4, 2023 — Routine - Food· 6 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

Apr 8, 2022 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

Oct 13, 2021 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

Mar 10, 2021 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

Jul 6, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Jan 22, 2020 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Sep 24, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

Sep 10, 2019 — Routine - Food· 3 violations · Emergency Order Callback Complied

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Sep 9, 2019 — Routine - Food· 18 violations (6 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

May 22, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items

May 21, 2019 — Routine - Food· 14 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Apr 4, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 12, 2019 — Routine - Food· 2 violations · Call Back - Extension given, pending

Intermediate Violations

V33 Proper cooling equipment

Basic Violations

V53 Outer openings protected

Feb 11, 2019 — Routine - Food· 7 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

Basic Violations

V53 Outer openings protected

Feb 4, 2019 — Routine - Food· 21 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Aug 23, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 22, 2017 — Routine - Food· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V09 No contamination

V14 Food contact surfaces

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Feb 13, 2017 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Sep 15, 2016 — Routine - Food· 0 violations · Call Back - Complied

Basic Violations

V48 Food storage

Sep 8, 2016 — Routine - Food· 19 violations (6 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V06 Handwashing facilities

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Basic Violations

V48 Food storage

V51 Premises clean

How Does This Facility Compare?

TIPICO HONDURENO has had 2 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has TIPICO HONDURENO had?: TIPICO HONDURENO has had 26 inspections according to Florida DBPR records.
Has TIPICO HONDURENO ever been shut down?: Yes, TIPICO HONDURENO has been shut down 2 times by state inspectors.
What are the most common violations at TIPICO HONDURENO?: The most frequently cited violations at TIPICO HONDURENO are: Food contact surfaces, Approved food source, Clean multi-use utensils.

Nearby Establishments

CASA ROMA

3034 NW 7 AVE, Miami

16 inspections · 71 violations

Last inspected: Apr 16, 2025

JACKY'S CAFE

2822 NW 7 AVE, Miami

22 inspections · 165 violations

Last inspected: Mar 4, 2025

ANTOJITOS KATRASHOS

2817 NW 7 AVE, Miami

19 inspections · 97 violations

Last inspected: Oct 8, 2024

MORGANS

2800 NW 7 AVE, Miami

25 inspections · 250 violations · 1 closures

Last inspected: Jan 16, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 20, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with TIPICO HONDURENO.