Tacombi in Miami

Last inspected:

3930 Ne 2 Ave Suite 100, Miami, FL 33137
Overview

Tacombi in Miami has received 10 inspections since April 2022, accumulating 59 violations—an average of 5.9 per inspection, slightly above the Florida statewide average of 5.2. Employee health policy violations appeared in 5 of 10 inspections, and proper cooking temperature violations were cited in 4 inspections. The facility has not been emergency-closed. The most recent inspection on October 22, 2025 documented 6 high-priority violations including employee health policy, proper cooking temperatures, time as a control measure, consumer advisories, and chemical storage, resulting in no further action required.

Summary generated from Florida DBPR public inspection records.

11Inspections
68Violations
0Closures

Last inspected DBPR:

Tacombi in Miami: Comparison to Miami-Dade County Averages

This Facility 6.2 violations / inspection 6.2 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Tacombi in Miami: Full Inspection History — DBPR (11)

— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 9 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 4 inspections16 violations · 12 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

Basic Violations

— Routine - Food· 6 violations (5 high priority)· Warning Issued
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 3 inspections15 violations · 13 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 12 violations (10 high priority)· Warning Issued
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

Tacombi in Miami: Frequently Asked Questions

When was Tacombi in Miami last inspected?
Tacombi in Miami was last inspected by Florida DBPR on April 13, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Tacombi in Miami?
The most frequently cited violations at Tacombi in Miami are: Time as control, Employee health policy, Proper cooking temps.
How many health inspections has Tacombi in Miami had?
Tacombi in Miami has had 11 inspections on record with Florida DBPR, averaging 6.2 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Tacombi in Miami find?
Tacombi in Miami was most recently inspected on April 13, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Tacombi in Miami ever been shut down?
No, Tacombi in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V21 (Time as control) mean?
Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
What does Florida violation V31 (Clean multi-use utensils) mean?
Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Tacombi. How we collect and verify this data.