How many health inspections has SAY TEA AND SMILE had?

SAY TEA AND SMILE has had 17 inspections according to Florida DBPR records.

Has SAY TEA AND SMILE ever been shut down?

No, SAY TEA AND SMILE has no emergency closures on record.

What are the most common violations at SAY TEA AND SMILE?

The most frequently cited violations at SAY TEA AND SMILE are: Proper hand/arm washing, Chemical properly stored, Proper ventilation.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

SAY TEA AND SMILE

4001 SW 152 AVE, Miami, FL 33185

Miami-Dade County · Permanent Food Service · Owner: CHERUS CALEIA LLC · License: SEA2333919

SAY TEA AND SMILE in Miami, FL has 17 inspections on record with 131 total violations (7.7 per inspection) and 0 emergency closures.

17Inspections

131Violations

0Closures

Data current as of January 29, 2025

Inspection History (17)

Jan 29, 2025 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

Nov 20, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

Nov 7, 2023 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Aug 30, 2023 — Routine - Food· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V13 Parasite destruction

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Dec 27, 2022 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

May 11, 2022 — Food-Licensing Inspection· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Jan 13, 2022 — Routine - Food· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Dec 3, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Sep 4, 2020 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

Mar 19, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Aug 21, 2019 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Apr 3, 2019 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Oct 30, 2018 — Routine - Food· 16 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Basic Violations

V53 Outer openings protected

Mar 27, 2018 — Routine - Food· 12 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Jun 28, 2017 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V25 Allergen awareness

Intermediate Violations

V42 Equipment condition

Nov 2, 2016 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Sep 30, 2016 — Routine - Food· 16 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V42 Equipment condition

How Does This Facility Compare?

SAY TEA AND SMILE has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 7.7 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has SAY TEA AND SMILE had?: SAY TEA AND SMILE has had 17 inspections according to Florida DBPR records.
Has SAY TEA AND SMILE ever been shut down?: No, SAY TEA AND SMILE has no emergency closures on record.
What are the most common violations at SAY TEA AND SMILE?: The most frequently cited violations at SAY TEA AND SMILE are: Proper hand/arm washing, Chemical properly stored, Proper ventilation.

Nearby Establishments

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Last inspected: Dec 4, 2024

NRG COFFEE SHOP

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CARVEL ICE CREAM & CAKE SHOP

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LITTLE LOUIES ITALIAN KITCHEN

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27 inspections · 317 violations

Last inspected: Jan 23, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 29, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SAY TEA AND SMILE.