Q' Onda Taqueria in Miami
Last inspected:
10575 Sw 109 Ct, Miami, FL 33176Q'Onda Taqueria in Miami has received 25 inspections since 2016, documenting 273 total violations—an average of 10.9 violations per inspection, more than double the statewide average of 5.2. The facility has experienced no emergency closures. High-priority violations have been cited across nearly every recent inspection, with recurring findings in hand washing, food contact surface sanitation, time-as-control procedures, chemical storage, and approved food sourcing. An admin complaint was recommended following inspections on December 9, 2025 and October 10, 2025. The most recent inspection on February 23, 2026 documented 36 violations (9 high-priority, 4 intermediate, 13 basic) and resulted in an "Inspection Completed - No Further Action" disposition, though the violation count remains elevated.
Most recent closure: September 3, 2026 for roach & fly activity.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Q' Onda Taqueria in Miami: Comparison to Miami-Dade County Averages
Q' Onda Taqueria in Miami: Emergency Closure History (1)
Q' Onda Taqueria in Miami: Full Inspection History — DBPR (28)
— 4 inspections56 violations · 28 high priority
— Routine - Food· 7 violations (2 high priority)· Emergency Order Callback Time Extension
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 17 violations (8 high priority)· Emergency Order Callback Not Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 20 violations (11 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections39 violations · 23 high priority
— Routine - Food· 9 violations (5 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (7 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections29 violations · 19 high priority
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections34 violations · 16 high priority
— Food-Licensing Inspection· 17 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 7 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 10 violations (5 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections19 violations · 12 high priority
— Food-Licensing Inspection· 10 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections10 violations · 6 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections32 violations · 16 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection4 violations · 1 high priority
— Food-Licensing Inspection· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection2 violations · 1 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
Q' Onda Taqueria in Miami: Frequently Asked Questions
- Is Q' Onda Taqueria in Miami under active enforcement?
- Records show 3 emergency order inspections between September 3, 2026 and September 9, 2026. This data reflects state records at time of publication. The facility may have since resolved these issues.
- When was Q' Onda Taqueria in Miami last inspected?
- Q' Onda Taqueria in Miami was last inspected by Florida DBPR on September 9, 2026. The result was: Emergency Order Callback Time Extension.
- When was Q' Onda Taqueria in Miami last shut down?
- Q' Onda Taqueria in Miami was last shut down on September 3, 2026 for roach & fly activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Q' Onda Taqueria in Miami?
- The most frequently cited violations at Q' Onda Taqueria in Miami are: Food contact surfaces, Proper ventilation, Clean multi-use utensils.
- How many health inspections has Q' Onda Taqueria in Miami had?
- Q' Onda Taqueria in Miami has had 28 inspections on record with Florida DBPR, averaging 12.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Q' Onda Taqueria in Miami find?
- Q' Onda Taqueria in Miami was most recently inspected on September 9, 2026 with 12 violation(s). Disposition: Emergency Order Callback Time Extension.
- Has Q' Onda Taqueria in Miami ever been shut down?
- Yes, Q' Onda Taqueria in Miami has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Q' Onda Taqueria. How we collect and verify this data.