How many health inspections has MONTES DE OCA PIZERIA had?

MONTES DE OCA PIZERIA has had 21 inspections according to Florida DBPR records.

Has MONTES DE OCA PIZERIA ever been shut down?

No, MONTES DE OCA PIZERIA has no emergency closures on record.

What are the most common violations at MONTES DE OCA PIZERIA?

The most frequently cited violations at MONTES DE OCA PIZERIA are: Proper ventilation, Proper hand/arm washing, Handwashing procedures.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

MONTES DE OCA PIZERIA

2865 NW 7 ST, Miami, FL 33125

Miami-Dade County · Permanent Food Service · Owner: AM SERVICES ASSOCIATION CORP · License: SEA2316954

MONTES DE OCA PIZERIA in Miami, FL has 21 inspections on record with 112 total violations (5.3 per inspection) and 0 emergency closures.

21Inspections

112Violations

0Closures

Data current as of January 23, 2025

Inspection History (21)

Jan 23, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V41 Toilet facilities

Sep 17, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 19, 2024 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

Jul 13, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

Intermediate Violations

V36 Proper ventilation

Nov 3, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 2, 2022 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V25 Allergen awareness

Basic Violations

V53 Outer openings protected

Jul 1, 2022 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Nov 18, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Jul 2, 2021 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Jan 7, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

Sep 9, 2020 — Routine - Food· 13 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

May 11, 2020 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Feb 18, 2020 — Routine - Food· 11 violations (1 high priority)· Warning Issued

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Aug 6, 2019 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

May 21, 2019 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V06 Handwashing facilities

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Aug 24, 2018 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Aug 2, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 30, 2018 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V16 Proper cooking temps

V27 Correct procedures

Basic Violations

V53 Outer openings protected

Oct 24, 2017 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Feb 1, 2017 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Aug 11, 2016 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

How Does This Facility Compare?

MONTES DE OCA PIZERIA has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 5.3 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has MONTES DE OCA PIZERIA had?: MONTES DE OCA PIZERIA has had 21 inspections according to Florida DBPR records.
Has MONTES DE OCA PIZERIA ever been shut down?: No, MONTES DE OCA PIZERIA has no emergency closures on record.
What are the most common violations at MONTES DE OCA PIZERIA?: The most frequently cited violations at MONTES DE OCA PIZERIA are: Proper ventilation, Proper hand/arm washing, Handwashing procedures.

Nearby Establishments

SALMON & SALMON RESTAURANT

2907 NW 7 ST, Miami

27 inspections · 193 violations

Last inspected: Jan 27, 2025

MI TIERRA RESTAURANT

2917 NW 7 ST, Miami

3 inspections · 13 violations

Last inspected: Mar 3, 2025

FRITANGA CANA BRAVA 3

2795 NW 7 ST, Miami

21 inspections · 237 violations

Last inspected: Mar 10, 2025

CAFE HONDURAS MAYA

2980 NW 7 ST, Miami

1 inspections · 0 violations

Last inspected: Jan 10, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 23, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with MONTES DE OCA PIZERIA.