When was Mammamia in Miami last inspected?

Mammamia in Miami was last inspected by Florida DBPR on August 28, 2025. The result was: Call Back - Complied.

What are the most common violations at Mammamia in Miami?

The most frequently cited violations at Mammamia in Miami are: Proper cooking temps, Clean multi-use utensils, Approved food source.

How many health inspections has Mammamia in Miami had?

Mammamia in Miami has had 7 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Mammamia in Miami find?

Mammamia in Miami was most recently inspected on August 28, 2025 with 7 violation(s). Disposition: Call Back - Complied.

Has Mammamia in Miami ever been shut down?

No, Mammamia in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

Mammamia in Miami

Last inspected: August 28, 2025

834 S Miami Ave Cu 1, Miami, FL 33130

Miami-Dade County · Permanent Food Service
Owner: Gelato 770 Corp
DBPR License: SEA2337250

Overview

Mammamia in Miami has compiled a significant violation record across seven inspections since April 2022, averaging 6.1 violations per inspection—markedly above Florida's statewide average of 5.2. The facility has not been emergency-closed. High-priority violations for chemical storage, proper cooking temperatures, and food contact surfaces appeared repeatedly across inspections in 2025. Two consecutive routine inspections in August 2025 resulted in warnings and call-backs: the August 25 inspection documented 45 total violations including three high-priority findings (chemical storage, approved food source, shell stock requirements); the August 28 follow-up inspection found 15 violations with three intermediate-priority issues, resulting in a Call Back - Complied disposition.

Summary generated from Florida DBPR public inspection records.

7Inspections

43Violations

0Closures

Last inspected DBPR: August 28, 2025

Mammamia in Miami: Comparison to Miami-Dade County Averages

This Facility 6.1 violations / inspection 6.1 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Mammamia in Miami: Full Inspection History — DBPR (7)

2025 — 4 inspections24 violations · 14 high priority

Aug 28, 2025 — Routine - Food· 5 violations (3 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Aug 25, 2025 — Routine - Food· 15 violations (9 high priority)· Warning Issued

Feb 28, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Jan 29, 2025 — Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V16 Proper cooking temps

Basic Violations

V50 Adequate lighting

V51 Premises clean

2024 — 1 inspection3 violations · 2 high priority

Jan 22, 2024 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

2023 — 1 inspection5 violations · 5 high priority

Jan 4, 2023 — Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V10 Approved food source

V11 Food in good condition

V16 Proper cooking temps

V21 Time as control

2022 — 1 inspection0 violations

Apr 26, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Mammamia in Miami: Frequently Asked Questions

When was Mammamia in Miami last inspected?: Mammamia in Miami was last inspected by Florida DBPR on August 28, 2025. The result was: Call Back - Complied.
What are the most common violations at Mammamia in Miami?: The most frequently cited violations at Mammamia in Miami are: Proper cooking temps, Clean multi-use utensils, Approved food source.
How many health inspections has Mammamia in Miami had?: Mammamia in Miami has had 7 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Mammamia in Miami find?: Mammamia in Miami was most recently inspected on August 28, 2025 with 7 violation(s). Disposition: Call Back - Complied.
Has Mammamia in Miami ever been shut down?: No, Mammamia in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.