CHICKEN KITCHEN

1565 SUNSET DR, Miami, FL 33143

Miami-Dade County · Permanent Food Service · Owner: CHICKEN KITCHEN AT SUNSET DRIVE · License: SEA2337344

CHICKEN KITCHEN in Miami, FL has 8 inspections on record with 27 total violations (3.4 per inspection) and 0 emergency closures.

8Inspections
27Violations
0Closures

Data current as of October 12, 2024

Inspection History (8)

Oct 12, 2024 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 11, 2024 — Complaint Full· 6 violations (3 high priority)· Administrative complaint recommended
Jul 1, 2024 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action
Nov 28, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 28, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Sep 27, 2023 — Routine - Food· 6 violations (1 high priority)· Warning Issued
Mar 27, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jul 25, 2022 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Basic Violations

How Does This Facility Compare?

CHICKEN KITCHEN has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 3.4 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has CHICKEN KITCHEN had?
CHICKEN KITCHEN has had 8 inspections according to Florida DBPR records.
Has CHICKEN KITCHEN ever been shut down?
No, CHICKEN KITCHEN has no emergency closures on record.
What are the most common violations at CHICKEN KITCHEN?
The most frequently cited violations at CHICKEN KITCHEN are: Proper ventilation, Employee health reporting, Single-use items.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: October 12, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHICKEN KITCHEN.