Bonsai Thai + Sushi Restaurant in Miami

Last inspected:

14238 Sw 8 St, Miami, FL 33184
Overview

Bonsai Thai + Sushi Restaurant in Miami has been inspected 25 times since 2016, accumulating 292 violations — an average of 11.7 violations per inspection, more than double the statewide average of 5.2. High-priority violations have been cited repeatedly across multiple inspections, including handwashing facility deficiencies (cited in at least 4 inspections), shell stock handling violations (cited in at least 5 inspections), employee health reporting failures (cited in at least 5 inspections), and time-as-a-control-measure violations (cited in at least 5 inspections). Additional recurring high-priority findings include management awareness deficiencies, improper cooking temperatures, and chemical storage violations. The facility has not experienced an emergency closure. The most recent inspection on January 27, 2026 resulted in 18 violations including four high-priority findings for management awareness, consumer advisory, shell stock requirements, and employee health reporting, with a disposition of Inspection Completed - No Further Action.

Summary generated from Florida DBPR public inspection records.

25Inspections
292Violations
0Closures

Last inspected DBPR:

Bonsai Thai + Sushi Restaurant in Miami: Comparison to Miami-Dade County Averages

This Facility 11.7 violations / inspection 11.7 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Bonsai Thai + Sushi Restaurant in Miami: Full Inspection History — DBPR (25)

— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 10 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— 3 inspections25 violations · 19 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (3 high priority)· Call Back - Complied
— Routine - Food· 11 violations (8 high priority)· Warning Issued
— 3 inspections21 violations · 13 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 5 violations (4 high priority)· Call Back - Extension given, pending
— Routine - Food· 14 violations (8 high priority)· Warning Issued
— 2 inspections20 violations · 14 high priority
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
— 3 inspections21 violations · 13 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 8 violations (5 high priority)· Warning Issued
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
— 2 inspections24 violations · 16 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action
— 4 inspections39 violations · 25 high priority
— Routine - Food· 6 violations (3 high priority)· Call Back - Complied
— Routine - Food· 11 violations (7 high priority)· Warning Issued
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— 3 inspections26 violations · 19 high priority
— Food-Licensing Inspection· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 13 violations (10 high priority)· Warning Issued
— 2 inspections20 violations · 12 high priority
— Routine - Food· 7 violations (4 high priority)· Call Back - Complied
— Routine - Food· 13 violations (8 high priority)· Warning Issued

Bonsai Thai + Sushi Restaurant in Miami: Frequently Asked Questions

When was Bonsai Thai + Sushi Restaurant in Miami last inspected?
Bonsai Thai + Sushi Restaurant in Miami was last inspected by Florida DBPR on January 27, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Bonsai Thai + Sushi Restaurant in Miami?
The most frequently cited violations at Bonsai Thai + Sushi Restaurant in Miami are: Food contact surfaces, Proper hand/arm washing, Time as control.
How many health inspections has Bonsai Thai + Sushi Restaurant in Miami had?
Bonsai Thai + Sushi Restaurant in Miami has had 25 inspections on record with Florida DBPR, averaging 11.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Bonsai Thai + Sushi Restaurant in Miami find?
Bonsai Thai + Sushi Restaurant in Miami was most recently inspected on January 27, 2026 with 7 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Bonsai Thai + Sushi Restaurant in Miami ever been shut down?
No, Bonsai Thai + Sushi Restaurant in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?
Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V12 (Shell stock requirements) mean?
Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Bonsai Thai + Sushi Restaurant. How we collect and verify this data.