Bonefish Grill in Miami

Last inspected:

14218 Sw 8 St #11, Miami, FL 33184

Part of: Bonefish Grill Florida health inspections, violations & closures

Overview

Bonefish Grill in Miami has accumulated 177 violations across 24 inspections since 2016, averaging 7.4 violations per inspection—significantly higher than the Florida statewide average of 5.2. High-priority violations have been cited repeatedly, including employee health reporting violations in at least 5 inspections, chemical storage violations in 6 inspections, food contact surface violations in nearly every recent inspection, and time-as-control violations in 4 inspections. A disciplinary action resulted in a $200 fine. The facility has not been emergency-closed. A fire safety violation documented in 2015 involved improper propane tank storage inside the building. The most recent inspection on January 27, 2026 found 10 violations (all basic-level) and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

24Inspections
177Violations
0Closures
1Fire
$200in Fines

Last inspected DBPR:

Bonefish Grill in Miami: Comparison to Miami-Dade County Averages

This Facility 7.4 violations / inspection 7.4 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Bonefish Grill in Miami: Fines & Disciplinary Actions (1)

Total fines on record: $200.00

Disciplinary action history for Bonefish Grill in Miami
Action DateCase NumberFineViolation DateEnforcement Office
1--2017028099 $200.00 May 23, 2017 Miami (Doral)

Bonefish Grill in Miami: Fire Safety & Life Safety Violations (1)

— 1 fire violation

— Routine - Food · 48-04-4 · Inspection Completed - No Further Action

Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Inside employee bathroom next to prep area
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Bonefish Grill in Miami: Full Inspection History — DBPR (24)

— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— 2 inspections9 violations · 5 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V40 Wiping cloths usage
— 2 inspections21 violations · 11 high priority
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
V41 Toilet facilities
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V14 Food contact surfaces
V21 Time as control
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
— 1 inspection10 violations · 7 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V12 Shell stock requirements
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting
— 4 inspections29 violations · 20 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
— Routine - Food· 13 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V01 Management awareness
V14 Food contact surfaces
— Routine - Food· 13 violations (8 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
— 4 inspections18 violations · 7 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
— Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V10 Approved food source
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
— Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V25 Allergen awareness
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— 2 inspections13 violations · 7 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V36 Proper ventilation
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
— 2 inspections11 violations · 5 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
— 6 inspections18 violations · 9 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— Complaint Full· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

— Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Complaint Full· 5 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V12 Shell stock requirements
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V40 Wiping cloths usage

Bonefish Grill in Miami: Frequently Asked Questions

When was Bonefish Grill in Miami last inspected?
Bonefish Grill in Miami was last inspected by Florida DBPR on January 27, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Bonefish Grill in Miami?
The most frequently cited violations at Bonefish Grill in Miami are: Food contact surfaces, Proper ventilation, Proper sewage disposal.
How many health inspections has Bonefish Grill in Miami had?
Bonefish Grill in Miami has had 24 inspections on record with Florida DBPR, averaging 7.4 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Bonefish Grill in Miami find?
Bonefish Grill in Miami was most recently inspected on January 27, 2026 with 6 violation(s). Disposition: Inspection Completed - No Further Action.
Has Bonefish Grill in Miami ever been shut down?
No, Bonefish Grill in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V22 (Consumer advisory) mean?
Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
Has Bonefish Grill in Miami had any fire safety violations?
Yes, Bonefish Grill in Miami has 1 fire safety violation(s) on record from Florida state fire inspections.
Has Bonefish Grill in Miami faced any disciplinary actions?
Yes, Bonefish Grill in Miami has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.
How much has Bonefish Grill in Miami been fined?
Bonefish Grill in Miami has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Bonefish Grill. How we collect and verify this data.