Falsa Limonada in Miami Beach
Last inspected:
825 Washington Ave, Miami Beach, FL 33139Falsa Limonada in Miami Beach has accumulated 279 violations across 35 inspections since 2017, averaging 8 per visit. The facility operated as Clinton Hotel Restaurant from 2015 to 2017 before rebranding. Food contact surfaces, proper cooking temperatures, and chemical storage are the most frequently cited violations. In recent months, inspections have found repeated high-priority violations, with 3 high-priority citations during the February 2026 inspection.
Summary generated from Florida DBPR public inspection records.
Falsa Limonada in Miami Beach: Comparison to Miami-Dade County Averages
This Facility
8
violations / inspection
8 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
0
emergency closures
0 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Falsa Limonada in Miami Beach: Fines & Disciplinary Actions (1)
Total fines on record: $160.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2019046919 | $160.00 | Jul 11, 2019 | Miami (Doral) |
Falsa Limonada in Miami Beach: Fire Safety & Life Safety Violations (5)
— 1 fire violation
— Routine - Food · 48-01-5 · Inspection Completed - No Further Action
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 1 fire violation
— Routine - Food · 48-01-5 · Warning Issued
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 3 fire violations
— Routine - Food · 48-01-4 · Call Back - Complied
Inspector Observation: No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. **Warning**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector?s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— Routine - Food · 48-01-4 · Call Back - Extension given, pending
Inspector Observation: No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. **Warning**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector?s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— Routine - Food · 48-01-4 · Warning Issued
Inspector Observation: No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. **Warning**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector?s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
Falsa Limonada in Miami Beach: Full Inspection History — DBPR (35)
— 1 inspection10 violations · 9 high priority
— Routine - Food· 10 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections37 violations · 21 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 3 inspections10 violations · 8 high priority
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 4 inspections26 violations · 16 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections20 violations · 17 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 5 inspections49 violations · 34 high priority
— Routine - Food· 3 violations (3 high priority)· Call Back - Complied
— Routine - Food· 16 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 17 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 6 high priority
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 5 inspections34 violations · 25 high priority
— Routine - Food· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
— Routine - Food· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 4 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 18 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections19 violations · 13 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 14 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection3 violations
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
Falsa Limonada in Miami Beach: Frequently Asked Questions
- When was Falsa Limonada in Miami Beach last inspected?
- Falsa Limonada in Miami Beach was last inspected by Florida DBPR on February 17, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Falsa Limonada in Miami Beach?
- The most frequently cited violations at Falsa Limonada in Miami Beach are: Food contact surfaces, Proper cooking temps, Chemical properly stored.
- How many health inspections has Falsa Limonada in Miami Beach had?
- Falsa Limonada in Miami Beach has had 35 inspections on record with Florida DBPR, averaging 8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Falsa Limonada in Miami Beach find?
- Falsa Limonada in Miami Beach was most recently inspected on February 17, 2026 with 14 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Falsa Limonada in Miami Beach ever been shut down?
- No, Falsa Limonada in Miami Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Falsa Limonada in Miami Beach had any fire safety violations?
- Yes, Falsa Limonada in Miami Beach has 5 fire safety violation(s) on record from Florida state fire inspections.
- Has Falsa Limonada in Miami Beach faced any disciplinary actions?
- Yes, Falsa Limonada in Miami Beach has 1 disciplinary action(s) on record with Florida DBPR totaling $160.00 in fines.
- How much has Falsa Limonada in Miami Beach been fined?
- Falsa Limonada in Miami Beach has been fined a total of $160.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has Falsa Limonada in Miami Beach operated under other names?
- Yes, this location previously operated as: Clinton Hotel Restaurant (2015-2017).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Falsa Limonada. How we collect and verify this data.