Red Crab Melbourne in Melbourne
Last inspected:
425 E Eau Gallie Blvd, Melbourne, FL 32937Red Crab Melbourne has accumulated 293 violations across 33 inspections since 2016, averaging 8.9 per visit. The restaurant was shut down twice, in 2022 for roach and fly activity and in 2025 for rodent activity. Fire safety records show two citations for portable fire extinguishers with gauges in the red zone, both occurring in 2024 and one marked as a repeat violation. The facility has faced 2 disciplinary actions totaling $800 in fines, with the largest penalty at $400. Top recurring violations include improper ventilation, food contact surface violations, and improper cooking temperatures.
Most recent closure: September 3, 2025 for rodent activity.
Summary generated from Florida DBPR public inspection records.
Red Crab Melbourne in Melbourne: Comparison to Brevard County Averages
This Facility
8.9
violations / inspection
8.9 violations per inspection
Brevard County Avg
5.94
violations / inspection
5.94 county average
This Facility
2
emergency closures
2 closures
Brevard County Avg
0.16
closures / facility
0.16 county average
Red Crab Melbourne in Melbourne: Emergency Closure History (2)
Red Crab Melbourne in Melbourne: Fines & Disciplinary Actions (2)
Total fines on record: $800.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2025065480 | $400.00 | Sep 3, 2025 | Miami (Doral) | |
| 4--2022016011 | $400.00 | Mar 18, 2022 | Fort Lauderdale |
Red Crab Melbourne in Melbourne: Fire Safety & Life Safety Violations (2)
— 2 fire violations
— Routine - Food · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher on right side cook line by back door. **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only.
Silver extinguisher in recharge area.located by back door on cookline.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Red Crab Melbourne in Melbourne: Full Inspection History — DBPR (33)
— 1 inspection7 violations · 3 high priority
— Complaint Full· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections21 violations · 11 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (3 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections14 violations · 7 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections19 violations · 11 high priority
— Routine - Food· 10 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections50 violations · 33 high priority
— Routine - Food· 12 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Partial· 1 violations (1 high priority)· Emergency Order Callback Complied
High Priority Violations
— Complaint Partial· 8 violations (6 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 18 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections37 violations · 21 high priority
— Complaint Full· 2 violations (1 high priority)· Call Back - Complied
— Complaint Full· 18 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 13 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections32 violations · 16 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations · Call Back - Extension given, pending
— Routine - Food· 5 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections23 violations · 12 high priority
— Complaint Full· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection9 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Red Crab Melbourne in Melbourne: Frequently Asked Questions
- When was Red Crab Melbourne in Melbourne last inspected?
- Red Crab Melbourne in Melbourne was last inspected by Florida DBPR on February 11, 2026. The result was: Inspection Completed - No Further Action.
- When was Red Crab Melbourne in Melbourne last shut down?
- Red Crab Melbourne in Melbourne was last shut down on September 3, 2025 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Red Crab Melbourne in Melbourne?
- The most frequently cited violations at Red Crab Melbourne in Melbourne are: Proper ventilation, Food contact surfaces, Clean multi-use utensils.
- How many health inspections has Red Crab Melbourne in Melbourne had?
- Red Crab Melbourne in Melbourne has had 33 inspections on record with Florida DBPR, averaging 8.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Red Crab Melbourne in Melbourne find?
- Red Crab Melbourne in Melbourne was most recently inspected on February 11, 2026 with 8 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Red Crab Melbourne in Melbourne ever been shut down?
- Yes, Red Crab Melbourne in Melbourne has been emergency-closed 2 times by Florida DBPR inspectors.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- Has Red Crab Melbourne in Melbourne had any fire safety violations?
- Yes, Red Crab Melbourne in Melbourne has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Red Crab Melbourne in Melbourne faced any disciplinary actions?
- Yes, Red Crab Melbourne in Melbourne has 2 disciplinary action(s) on record with Florida DBPR totaling $800.00 in fines.
- How much has Red Crab Melbourne in Melbourne been fined?
- Red Crab Melbourne in Melbourne has been fined a total of $800.00 across 2 disciplinary action(s) on record with Florida DBPR.
Nearby Establishments to Red Crab Melbourne
Poor Inspection Records Near Melbourne
Stories You May Have Missed Melbourne
Melbourne Convenience Store Failed Food Safety Basics at March 2026 Opening Inspection
Blok 07 Lounge in Melbourne had no certified food manager, a person in charge who couldn't answer basic employee health …
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Red Crab Melbourne. How we collect and verify this data.