How many health inspections has WAAN YEN had?

WAAN YEN has had 18 inspections according to Florida DBPR records.

Has WAAN YEN ever been shut down?

No, WAAN YEN has no emergency closures on record.

What are the most common violations at WAAN YEN?

The most frequently cited violations at WAAN YEN are: Proper hand/arm washing, Employee health policy, Clean multi-use utensils.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

WAAN YEN

8701 W IRLO BRONSON MEMORIAL HWY, Kissimmee, FL 34747

Osceola County · Permanent Food Service · Owner: KANOKWAN KREANGKRIKORN · License: SEA5911711

WAAN YEN in Kissimmee, FL has 18 inspections on record with 117 total violations (6.5 per inspection) and 0 emergency closures.

18Inspections

117Violations

0Closures

Data current as of June 12, 2025

Inspection History (18)

Jun 12, 2025 — Complaint Full· 7 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Apr 9, 2025 — Complaint Full· 12 violations (2 high priority)· Warning Issued

Dec 18, 2024 — Routine - Food· 15 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V46 No smoking signs

V52 Personal cleanliness

May 15, 2024 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Feb 12, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 16, 2023 — Routine - Food· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V11 Food in good condition

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Jun 12, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

Jan 11, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

Jun 23, 2022 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

Apr 22, 2022 — Routine - Food· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V52 Personal cleanliness

Jan 3, 2022 — Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Jul 23, 2021 — Routine - Food· 6 violations (1 high priority)· Call Back - Complied

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

May 26, 2021 — Routine - Food· 8 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V52 Personal cleanliness

May 24, 2021 — Routine - Food· 11 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Basic Violations

V50 Adequate lighting

V52 Personal cleanliness

Nov 18, 2020 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V27 Correct procedures

Sep 4, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 6, 2020 — Routine - Food· 12 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V10 Approved food source

V21 Time as control

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Oct 10, 2019 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

WAAN YEN has had 0 emergency closures, compared to the Osceola County average of 0.07 closures per facility. It has averaged 6.5 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has WAAN YEN had?: WAAN YEN has had 18 inspections according to Florida DBPR records.
Has WAAN YEN ever been shut down?: No, WAAN YEN has no emergency closures on record.
What are the most common violations at WAAN YEN?: The most frequently cited violations at WAAN YEN are: Proper hand/arm washing, Employee health policy, Clean multi-use utensils.

Nearby Establishments

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LA FUENTE RESTAURANT, BAKERY & CAFE

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25 inspections · 186 violations

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SUBWAY SANDWICHES & SALADS

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LA PUNTA BAR & GRILL

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Last inspected: May 16, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with WAAN YEN.