Stoned Crab Restaurant in Key West
Last inspected:
3101 N Roosevelt Blvd, Key West, FL 33040Stoned Crab Restaurant has been inspected 25 times since 2016, averaging 11.4 violations per inspection — more than double the Florida statewide average of 5.2. The facility has never been emergency-closed. High-priority violations have been recurring across the inspection history, including management awareness failures (cited in 8 inspections), employee health policy violations (3 inspections), improper chemical storage (4 inspections), hand washing violations (4 inspections), and food contact surface contamination (4 inspections). A complaint-based inspection on December 11, 2024 documented management awareness, employee health policy, hand washing, approved food source, food contact surface, and proper cooking temperature violations. The facility received a warning on July 22, 2025 for 21 violations including multiple management awareness failures, time as temperature control issues, improper chemical storage, and employee health reporting violations. The most recent inspection on February 2, 2026 found 18 basic violations and was completed with no further action.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Stoned Crab Restaurant in Key West: Comparison to Monroe County Averages
Stoned Crab Restaurant in Key West: Full Inspection History — DBPR (26)
— 2 inspections9 violations · 7 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 10 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (7 high priority)· Warning Issued
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections16 violations · 13 high priority
— Complaint Full· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections24 violations · 20 high priority
— Routine - Food· 14 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— 3 inspections24 violations · 20 high priority
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 4 violations (4 high priority)· Call Back - Complied
High Priority Violations
— Complaint Full· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections16 violations · 13 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 12 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections21 violations · 16 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections17 violations · 15 high priority
— Routine - Food· 12 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 18 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 11 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 9 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 14 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Stoned Crab Restaurant in Key West: Frequently Asked Questions
- When was Stoned Crab Restaurant in Key West last inspected?
- Stoned Crab Restaurant in Key West was last inspected by Florida DBPR on August 12, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Stoned Crab Restaurant in Key West?
- The most frequently cited violations at Stoned Crab Restaurant in Key West are: Food contact surfaces, Management awareness, Chemical properly stored.
- How many health inspections has Stoned Crab Restaurant in Key West had?
- Stoned Crab Restaurant in Key West has had 26 inspections on record with Florida DBPR, averaging 11.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Stoned Crab Restaurant in Key West find?
- Stoned Crab Restaurant in Key West was most recently inspected on August 12, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Stoned Crab Restaurant in Key West ever been shut down?
- No, Stoned Crab Restaurant in Key West has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V41 (Toilet facilities) mean?
- Violation 41 (Toilet facilities) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/41.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Stoned Crab Restaurant. How we collect and verify this data.