Key Plaza Creperie in Key West
Last inspected:
1105 Key Plaza, Key West, FL 33040Key Plaza Creperie in Key West has accumulated 253 violations across 19 inspections since 2021, averaging 13.3 violations per inspection—more than double the Florida statewide average of 5.2. High-priority violations have been endemic to the facility's record, with handwashing procedures cited in 5 of the last 6 inspections, proper cooking temperatures in 5 of the last 6 inspections, and shell stock requirements (critical for raw seafood handling) in 4 of the last 6 inspections. Employee health policy and toxic substance control violations also appear repeatedly across the inspection history. The facility has not been emergency-closed. Most recent inspection on August 5, 2025 documented 24 violations including three high-priority findings for handwashing procedures, proper cooking temperatures, and shell stock requirements, with disposition Inspection Completed - No Further Action.
Summary generated from Florida DBPR public inspection records.
Key Plaza Creperie in Key West: Comparison to Monroe County Averages
Key Plaza Creperie in Key West: Full Inspection History — DBPR (21)
— 2 inspections16 violations · 11 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 7 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection12 violations · 9 high priority
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection11 violations · 7 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections24 violations · 17 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 13 high priority
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections22 violations · 15 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections25 violations · 17 high priority
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections31 violations · 16 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 8 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection10 violations · 6 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Key Plaza Creperie in Key West: Frequently Asked Questions
- When was Key Plaza Creperie in Key West last inspected?
- Key Plaza Creperie in Key West was last inspected by Florida DBPR on July 14, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Key Plaza Creperie in Key West?
- The most frequently cited violations at Key Plaza Creperie in Key West are: Clean multi-use utensils, Food contact surfaces, Proper ventilation.
- How many health inspections has Key Plaza Creperie in Key West had?
- Key Plaza Creperie in Key West has had 21 inspections on record with Florida DBPR, averaging 12.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Key Plaza Creperie in Key West find?
- Key Plaza Creperie in Key West was most recently inspected on July 14, 2026 with 7 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Key Plaza Creperie in Key West ever been shut down?
- No, Key Plaza Creperie in Key West has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Key Plaza Creperie. How we collect and verify this data.