Employee Dining Room in Key West
Last inspected:
1500 Reynolds St, Key West, FL 33040This 40-seat employee dining room in Key West was inspected 17 times between June 2020 and August 2025, accumulating 48 violations—an average of 2.8 per inspection, below the Florida statewide average of 5.2. Employee health reporting violations appeared in at least 4 inspections (2023, 2025), and hand washing violations were cited repeatedly across multiple years. The facility has not been emergency-closed. A Warning was issued following the May 2, 2023 inspection, which documented four high-priority violations including employee health reporting and improper hand washing. An administrative complaint was recommended on May 3, 2023. The most recent inspection on August 5, 2025 documented 24 violations across multiple categories—high-priority findings included hand washing, chemical storage, shell stock requirements, and time as control for temperature—but was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Employee Dining Room in Key West: Comparison to Monroe County Averages
Employee Dining Room in Key West: Full Inspection History — DBPR (18)
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections10 violations · 7 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections8 violations · 4 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections3 violations · 1 high priority
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 3 inspections5 violations · 2 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 3 inspections7 violations · 3 high priority
— Complaint Full· 1 violations · Warning Issued
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Employee Dining Room in Key West: Frequently Asked Questions
- When was Employee Dining Room in Key West last inspected?
- Employee Dining Room in Key West was last inspected by Florida DBPR on June 3, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Employee Dining Room in Key West?
- The most frequently cited violations at Employee Dining Room in Key West are: Proper sewage disposal, Consumer advisory, Proper ventilation.
- How many health inspections has Employee Dining Room in Key West had?
- Employee Dining Room in Key West has had 18 inspections on record with Florida DBPR, averaging 2.7 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Employee Dining Room in Key West find?
- Employee Dining Room in Key West was most recently inspected on June 3, 2026 with 0 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Employee Dining Room in Key West ever been shut down?
- No, Employee Dining Room in Key West has no emergency closures on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Employee Dining Room. How we collect and verify this data.