Toscana Little Italy in Jacksonville
Last inspected:
4440 Hendricks Ave, Jacksonville, FL 32207Toscana Little Italy in Jacksonville has been inspected 20 times between 2022 and March 2026, accumulating 197 violations—averaging 9.9 violations per inspection, nearly double the Florida statewide average of 5.2. The facility has never been emergency-closed. High-priority violations appear across nearly every inspection, with employee health policy violations cited in at least 13 inspections, chemical storage violations in at least 12 inspections, and food contact surface violations in at least 11 inspections. Proper cooking temperature violations were documented in at least 6 inspections. Two administrative complaints were recommended—on April 22, 2025 and May 15, 2024—signaling formal enforcement escalation. The most recent inspection on March 20, 2026 found 33 violations and was completed with no further action, though the violation count reflects continuing systemic issues with food safety management.
Summary generated from Florida DBPR public inspection records.
Toscana Little Italy in Jacksonville: Comparison to Duval County Averages
Toscana Little Italy in Jacksonville: Full Inspection History — DBPR (20)
— 1 inspection11 violations · 8 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections23 violations · 16 high priority
— Routine - Food· 13 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 15 high priority
— Routine - Food· 11 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections26 violations · 18 high priority
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 15 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections8 violations · 4 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 5 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections13 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections22 violations · 14 high priority
— Food-Licensing Inspection· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection11 violations · 8 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection10 violations · 7 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Toscana Little Italy in Jacksonville: Frequently Asked Questions
- When was Toscana Little Italy in Jacksonville last inspected?
- Toscana Little Italy in Jacksonville was last inspected by Florida DBPR on March 20, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Toscana Little Italy in Jacksonville?
- The most frequently cited violations at Toscana Little Italy in Jacksonville are: Clean multi-use utensils, Food contact surfaces, Employee health policy.
- How many health inspections has Toscana Little Italy in Jacksonville had?
- Toscana Little Italy in Jacksonville has had 20 inspections on record with Florida DBPR, averaging 9.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Toscana Little Italy in Jacksonville find?
- Toscana Little Italy in Jacksonville was most recently inspected on March 20, 2026 with 15 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Toscana Little Italy in Jacksonville ever been shut down?
- No, Toscana Little Italy in Jacksonville has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Toscana Little Italy. How we collect and verify this data.