SHEIK #4 (THE)
7361 103 ST, Jacksonville, FL 322106779
Duval County · Permanent Food Service · Owner: SALAMEH MIKE & SAM · License: SEA2608072
SHEIK #4 (THE) in Jacksonville, FL has 22 inspections on record with 169 total violations (7.7 per inspection) and 0 emergency closures.
Data current as of April 28, 2025
Inspection History (22)
Apr 28, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 23, 2025 — Routine - Food· 7 violations (3 high priority)· Warning Issued
Oct 28, 2024 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 21, 2024 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 28, 2023 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 6, 2023 — Routine - Food· 10 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 12, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 20, 2022 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 9, 2021 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 4, 2021 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 6, 2020 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 10, 2020 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Feb 7, 2020 — Routine - Food· 8 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Oct 31, 2019 — Routine - Food· 19 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
May 10, 2019 — Routine - Food· 15 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jul 23, 2018 — Routine - Food· 2 violations · Call Back - Complied
Jul 18, 2018 — Routine - Food· 9 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Mar 19, 2018 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 27, 2017 — Routine - Food· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 8, 2017 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 1, 2016 — Routine - Food· 3 violations · Call Back - Complied
Oct 5, 2016 — Routine - Food· 16 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
SHEIK #4 (THE) has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 7.7 violations per inspection vs. the county average of 4.05.
Frequently Asked Questions
- How many health inspections has SHEIK #4 (THE) had?
- SHEIK #4 (THE) has had 22 inspections according to Florida DBPR records.
- Has SHEIK #4 (THE) ever been shut down?
- No, SHEIK #4 (THE) has no emergency closures on record.
- What are the most common violations at SHEIK #4 (THE)?
- The most frequently cited violations at SHEIK #4 (THE) are: Food contact surfaces, Proper ventilation, Wiping cloths usage.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with SHEIK #4 (THE).