PHILIP SUSHI

9475 PHILIPS HWY STE 20, Jacksonville, FL 32256

Duval County · Permanent Food Service · Owner: PHILIP SUSHI XIE LLC · License: SEA2614386

PHILIP SUSHI in Jacksonville, FL has 39 inspections on record with 283 total violations (7.3 per inspection) and 1 emergency closure.

39Inspections
283Violations
1Closures

Data current as of March 12, 2025

Emergency Closures (1)

Emergency closure history for PHILIP SUSHI
DateReasonReopened
Jan 4, 2022 Roach activity 10:23:00

Inspection History (39)

Mar 12, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 28, 2025 — Routine - Food· 3 violations (3 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V35 Single-use items
Feb 27, 2025 — Routine - Food· 25 violations (11 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Jul 25, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 18, 2024 — Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory
Jul 10, 2024 — Routine - Food· 2 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory
Jul 9, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 9, 2024 — Routine - Food· 19 violations (8 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V06 Handwashing facilities
V08 Proper hand/arm washing
V09 No contamination
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting
May 9, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
Mar 13, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
Mar 11, 2024 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
Mar 7, 2024 — Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V03 Employee health reporting

Basic Violations

V52 Personal cleanliness
Mar 6, 2024 — Routine - Food· 22 violations (9 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V09 No contamination
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V52 Personal cleanliness
Aug 18, 2023 — Routine - Food· 10 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Mar 3, 2023 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
Mar 2, 2023 — Routine - Food· 16 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V09 No contamination
V11 Food in good condition
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Jul 14, 2022 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Jul 13, 2022 — Routine - Food· 12 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V51 Premises clean
Mar 10, 2022 — Routine - Food· 16 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Jan 6, 2022 — Routine - Food· 2 violations (1 high priority)· Emergency Order Callback Complied

Intermediate Violations

V35 Single-use items
Jan 5, 2022 — Routine - Food· 5 violations (2 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items
Jan 5, 2022 — Routine - Food· 5 violations (2 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items
Jan 4, 2022 — Routine - Food· 6 violations (3 high priority)· Emergency order recommended

Intermediate Violations

V35 Single-use items
V41 Toilet facilities
Oct 15, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 12, 2021 — Routine - Food· 13 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Dec 15, 2020 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V13 Parasite destruction
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
Sep 8, 2020 — Routine - Food· 13 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
May 13, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 12, 2020 — Routine - Food· 23 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities

Basic Violations

V45 Floor maintenance
Feb 4, 2020 — Routine - Food· 25 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage

Basic Violations

V51 Premises clean
Jan 30, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 29, 2019 — Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
Jan 24, 2019 — Routine - Food· 13 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V52 Personal cleanliness
Jun 26, 2018 — Complaint Partial· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 26, 2018 — Complaint Partial· 1 violations · Warning Issued

Basic Violations

V52 Personal cleanliness
Feb 13, 2018 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
Feb 8, 2018 — Routine - Food· 16 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V09 No contamination
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
Jan 6, 2017 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Dec 30, 2016 — Complaint Full· 14 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V06 Handwashing facilities
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V40 Wiping cloths usage

Basic Violations

V52 Personal cleanliness

How Does This Facility Compare?

PHILIP SUSHI has had 1 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 7.3 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has PHILIP SUSHI had?
PHILIP SUSHI has had 39 inspections according to Florida DBPR records.
Has PHILIP SUSHI ever been shut down?
Yes, PHILIP SUSHI has been shut down 1 time by state inspectors.
What are the most common violations at PHILIP SUSHI?
The most frequently cited violations at PHILIP SUSHI are: Consumer advisory, Employee health reporting, Food contact surfaces.

Nearby Establishments

CHOBAN GRILL

9475 PHILIPS HWY STE 4, Jacksonville

23 inspections · 166 violations

Last inspected: Apr 30, 2025

SALSAS MEXICAN RESTAURANT

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Last inspected: Feb 28, 2025

LECI'S ITALIAN

9475 PHILIPS HWY STE 8, Jacksonville

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Last inspected: Feb 27, 2025

STEAK N SHAKE

9431 PHILLIPS HWY, Jacksonville

22 inspections · 192 violations

Last inspected: Nov 13, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with PHILIP SUSHI.