How many health inspections has MARCOS PIZZA had?

MARCOS PIZZA has had 20 inspections according to Florida DBPR records.

Has MARCOS PIZZA ever been shut down?

Yes, MARCOS PIZZA has been shut down 1 time by state inspectors.

What are the most common violations at MARCOS PIZZA?

The most frequently cited violations at MARCOS PIZZA are: Employee health reporting, Adequate lighting, Proper ventilation.

What does Florida violation V13 (Parasite destruction) mean?

PARASITE SURVIVAL: Without proper freezing or cooking, parasites in fish (Anisakis, tapeworm), pork (Trichinella), and wild game survive to infect consumers. Anisakis larvae in raw sushi cause severe abdominal pain and allergic reactions. Tapeworm cysts in undercooked pork/beef grow into 15-30 foot worms in intestines. Proper freezing (-4°F for 7 days) kills parasites. Fish intended for raw consumption (sushi, sashimi, ceviche, tartare) must be frozen to -4°F for 7 days, or -31°F for 15 hours before service. Exception: tuna species and aquacultured fish fed processed feed. Pork and wild game must reach minimum internal cooking temperature. Document all freezing records.

MARCOS PIZZA

11406 SAN JOSE BLVD STE 4, Jacksonville, FL 32223

Duval County · Permanent Food Service · Owner: CHIRAG D PATEL · License: SEA2612463

MARCOS PIZZA in Jacksonville, FL has 20 inspections on record with 73 total violations (3.7 per inspection) and 1 emergency closure.

20Inspections

73Violations

1Closures

Data current as of January 24, 2025

Emergency Closures (1)

Emergency closure history for MARCOS PIZZA
Date	Reason	Reopened
Jul 15, 2015	Roach activity	09:13:00

Inspection History (20)

Jan 24, 2025 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

Mar 1, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

V27 Correct procedures

Oct 31, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

Feb 3, 2022 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

Basic Violations

V50 Adequate lighting

Dec 3, 2021 — Routine - Food· 6 violations (1 high priority)· Administrative complaint recommended

Jun 8, 2021 — Complaint Full· 6 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V42 Equipment condition

Basic Violations

V50 Adequate lighting

Sep 24, 2020 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Sep 16, 2020 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Jul 17, 2020 — Routine - Food· 4 violations (2 high priority)· Warning Issued

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V35 Single-use items

Basic Violations

V46 No smoking signs

V50 Adequate lighting

V53 Outer openings protected

Jul 24, 2019 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V32 Proper sanitizing

Jun 27, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jun 21, 2018 — Routine - Food· 1 violations · Call Back - Extension given, pending

High Priority Violations

V16 Proper cooking temps

Jun 20, 2018 — Routine - Food· 4 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V16 Proper cooking temps

V21 Time as control

Jun 18, 2018 — Routine - Food· 11 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V35 Single-use items

Feb 22, 2018 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Feb 21, 2018 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Feb 20, 2018 — Routine - Food· 11 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

V43 Premises maintained

Jan 23, 2017 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Aug 16, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Aug 12, 2016 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

How Does This Facility Compare?

MARCOS PIZZA has had 1 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 3.7 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has MARCOS PIZZA had?: MARCOS PIZZA has had 20 inspections according to Florida DBPR records.
Has MARCOS PIZZA ever been shut down?: Yes, MARCOS PIZZA has been shut down 1 time by state inspectors.
What are the most common violations at MARCOS PIZZA?: The most frequently cited violations at MARCOS PIZZA are: Employee health reporting, Adequate lighting, Proper ventilation.

Nearby Establishments

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11362 SAN JOSE BLVD STE 8, Jacksonville

31 inspections · 254 violations

Last inspected: Jun 26, 2025

3 NATIVES JACKSONVILLE

11362 SAN JOSE BLVD UNIT 4, Jacksonville

12 inspections · 53 violations

Last inspected: Feb 20, 2025

BEACH DINER

11362 SAN JOSE BLVD STE 10& 11, Jacksonville

30 inspections · 236 violations

Last inspected: Nov 15, 2024

CHOPHOUSE THIRTEEN

11362 SAN JOSE BLVD UNIT 1, Jacksonville

20 inspections · 133 violations

Last inspected: Nov 12, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with MARCOS PIZZA.