FUSHIMI GRILL & MODERN BUFFET
12777 ATLANTIC BLVD STE 10, Jacksonville, FL 32225
Duval County · Permanent Food Service · Owner: YILIU JACKSONVILLE, LLC · License: SEA2615851
FUSHIMI GRILL & MODERN BUFFET in Jacksonville, FL has 19 inspections on record with 192 total violations (10.1 per inspection) and 0 emergency closures.
Data current as of February 6, 2025
Inspection History (19)
Feb 6, 2025 — Routine - Food· 10 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Jan 30, 2025 — Routine - Food· 11 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Jan 27, 2025 — Routine - Food· 13 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Sep 12, 2024 — Routine - Food· 10 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
Sep 10, 2024 — Routine - Food· 18 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jun 18, 2024 — Routine - Food· 4 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Jun 17, 2024 — Routine - Food· 28 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Mar 13, 2024 — Routine - Food· 2 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Mar 7, 2024 — Routine - Food· 28 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Aug 16, 2023 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 14, 2023 — Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
May 16, 2023 — Routine - Food· 3 violations · Call Back - Extension given, pending
May 15, 2023 — Routine - Food· 25 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Nov 2, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 22, 2022 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 31, 2021 — Routine - Food· 7 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Feb 8, 2021 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 21, 2020 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 24, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
High Priority Violations
How Does This Facility Compare?
FUSHIMI GRILL & MODERN BUFFET has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 10.1 violations per inspection vs. the county average of 4.05.
Frequently Asked Questions
- How many health inspections has FUSHIMI GRILL & MODERN BUFFET had?
- FUSHIMI GRILL & MODERN BUFFET has had 19 inspections according to Florida DBPR records.
- Has FUSHIMI GRILL & MODERN BUFFET ever been shut down?
- No, FUSHIMI GRILL & MODERN BUFFET has no emergency closures on record.
- What are the most common violations at FUSHIMI GRILL & MODERN BUFFET?
- The most frequently cited violations at FUSHIMI GRILL & MODERN BUFFET are: Proper hand/arm washing, Employee health reporting, Clean multi-use utensils.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with FUSHIMI GRILL & MODERN BUFFET.