How many health inspections has FOO DOG CURRY TRADERS had?

FOO DOG CURRY TRADERS has had 24 inspections according to Florida DBPR records.

Has FOO DOG CURRY TRADERS ever been shut down?

No, FOO DOG CURRY TRADERS has no emergency closures on record.

What are the most common violations at FOO DOG CURRY TRADERS?

The most frequently cited violations at FOO DOG CURRY TRADERS are: Proper ventilation, Chemical properly stored, Proper hand/arm washing.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V13 (Parasite destruction) mean?

PARASITE SURVIVAL: Without proper freezing or cooking, parasites in fish (Anisakis, tapeworm), pork (Trichinella), and wild game survive to infect consumers. Anisakis larvae in raw sushi cause severe abdominal pain and allergic reactions. Tapeworm cysts in undercooked pork/beef grow into 15-30 foot worms in intestines. Proper freezing (-4°F for 7 days) kills parasites. Fish intended for raw consumption (sushi, sashimi, ceviche, tartare) must be frozen to -4°F for 7 days, or -31°F for 15 hours before service. Exception: tuna species and aquacultured fish fed processed feed. Pork and wild game must reach minimum internal cooking temperature. Document all freezing records.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

FOO DOG CURRY TRADERS

869 STOCKTON ST UNIT 6, Jacksonville, FL 32204

Duval County · Permanent Food Service · Owner: BLOODOG, LLC · License: SEA2614952

FOO DOG CURRY TRADERS in Jacksonville, FL has 24 inspections on record with 187 total violations (7.8 per inspection) and 0 emergency closures.

24Inspections

187Violations

0Closures

Data current as of February 3, 2025

Inspection History (24)

Feb 3, 2025 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V13 Parasite destruction

FOO DOG CURRY TRADERS

Inspection History (24)

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How Does This Facility Compare?

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