BURGER KING 1951

1020 KING ST, Jacksonville, FL 32204

Duval County · Permanent Food Service · Owner: RRG OF JACKSONVILLE, LLC · License: SEA2600447

BURGER KING 1951 in Jacksonville, FL has 10 inspections on record with 73 total violations (7.3 per inspection) and 0 emergency closures.

10Inspections
73Violations
0Closures

Data current as of November 22, 2024

Inspection History (10)

Nov 22, 2024 — Complaint Full· 5 violations (1 high priority)· Inspection Completed - No Further Action
Jan 16, 2024 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
Feb 9, 2023 — Food-Licensing Inspection· 7 violations (2 high priority)· Inspection Completed - No Further Action
Nov 18, 2022 — Routine - Food· 14 violations (4 high priority)· Administrative complaint recommended
Oct 28, 2021 — Routine - Food· 14 violations (2 high priority)· Inspection Completed - No Further Action
Nov 20, 2020 — Routine - Food· 13 violations (3 high priority)· Administrative complaint recommended
Jul 22, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Nov 26, 2018 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Aug 24, 2017 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Aug 22, 2016 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

How Does This Facility Compare?

BURGER KING 1951 has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 7.3 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has BURGER KING 1951 had?
BURGER KING 1951 has had 10 inspections according to Florida DBPR records.
Has BURGER KING 1951 ever been shut down?
No, BURGER KING 1951 has no emergency closures on record.
What are the most common violations at BURGER KING 1951?
The most frequently cited violations at BURGER KING 1951 are: Chemical properly stored, Employee health reporting, Proper hand/arm washing.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: November 22, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BURGER KING 1951.