Bono Bar B Que in Jacksonville
Last inspected:
705 S Lane Ave, Jacksonville, FL 32205Bono Bar B Que in Jacksonville has accumulated 227 violations across 29 inspections since 2016, averaging 7.8 per visit. The facility has not been shut down but faced repeated high-priority violations and administrative complaints. Fire inspections in 2018 and 2019 documented propane tanks stored inside the building near the kitchen and grill area, all corrected on-site. The most frequently cited violations involve consumer advisories, clean multi-use utensil storage, and shell stock handling requirements.
Summary generated from Florida DBPR public inspection records.
Bono Bar B Que in Jacksonville: Comparison to Duval County Averages
This Facility
7.8
violations / inspection
7.8 violations per inspection
Duval County Avg
6.27
violations / inspection
6.27 county average
This Facility
0
emergency closures
0 closures
Duval County Avg
0.23
closures / facility
0.23 county average
Bono Bar B Que in Jacksonville: Fire Safety & Life Safety Violations (4)
— 3 fire violations
— Complaint Full · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Next to grill, moved **Corrected On-Site**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Complaint Full · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Moved outside **Corrected On-Site**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Tank stored on kitchen floor near walk way to walk in cooler, tank placed outside **Corrected On-Site**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Propane tank stored on floor in kitchen area near pit rear door.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Bono Bar B Que in Jacksonville: Full Inspection History — DBPR (29)
— 3 inspections18 violations · 11 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections13 violations · 10 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 15 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 14 violations (12 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections23 violations · 16 high priority
— Routine - Food· 14 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections21 violations · 17 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 4 inspections29 violations · 19 high priority
— Routine - Food· 12 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Complaint Full· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections21 violations · 10 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections15 violations · 7 high priority
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections24 violations · 14 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 7 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections7 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Bono Bar B Que in Jacksonville: Frequently Asked Questions
- When was Bono Bar B Que in Jacksonville last inspected?
- Bono Bar B Que in Jacksonville was last inspected by Florida DBPR on September 30, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Bono Bar B Que in Jacksonville?
- The most frequently cited violations at Bono Bar B Que in Jacksonville are: Consumer advisory, Shell stock requirements, Clean multi-use utensils.
- How many health inspections has Bono Bar B Que in Jacksonville had?
- Bono Bar B Que in Jacksonville has had 29 inspections on record with Florida DBPR, averaging 7.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Bono Bar B Que in Jacksonville find?
- Bono Bar B Que in Jacksonville was most recently inspected on September 30, 2025 with 10 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Bono Bar B Que in Jacksonville ever been shut down?
- No, Bono Bar B Que in Jacksonville has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- Has Bono Bar B Que in Jacksonville had any fire safety violations?
- Yes, Bono Bar B Que in Jacksonville has 4 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bono Bar B Que. How we collect and verify this data.