How many health inspections has MANGO TANGOS TROPICAL GRILL had?

MANGO TANGOS TROPICAL GRILL has had 78 inspections according to Florida DBPR records.

Has MANGO TANGOS TROPICAL GRILL ever been shut down?

Yes, MANGO TANGOS TROPICAL GRILL has been shut down 10 times by state inspectors.

What are the most common violations at MANGO TANGOS TROPICAL GRILL?

The most frequently cited violations at MANGO TANGOS TROPICAL GRILL are: Proper ventilation, Single-use items, Proper cooling equipment.

What does Florida violation V05 (Handwashing procedures) mean?

CONTAMINATION PATHWAY: Improper handwashing is the single most significant factor in spreading foodborne illness. Hands carry 3,200 bacteria per square centimeter. CDC reports proper handwashing reduces diarrheal illness by 30% and respiratory illness by 21%. Inadequate technique leaves Norovirus, E. coli, and Salmonella on hands, directly contaminating food. Employees must wash hands for minimum 20 seconds with soap and warm water: before handling food, after touching raw meat, after using restroom, after sneezing/coughing, after handling garbage, after touching face/hair, when switching tasks. Use proper technique: wet hands, apply soap, scrub 20 seconds including fingertips and between fingers, rinse, dry with single-use towel.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

MANGO TANGOS TROPICAL GRILL

10350 W YULEE DR, Homosassa, FL 34448

Citrus County · Permanent Food Service · Owner: HARDSHELL GROUP LLC · License: SEA1900890

Mango Tangos Tropical Grill in Homosassa has logged 78 inspections since 2016 with 1,514 total violations—an average of 19.4 per inspection, nearly 6 times the Citrus County average of 3.3. The facility has faced 10 emergency closures, primarily for rodent and fly activity. Inspection records show a pattern of repeated violations, administrative complaints, and multiple emergency orders spanning 2016-2023, indicating chronic compliance challenges.

Summary generated from Florida DBPR public inspection records.

78Inspections

1514Violations

10Closures

Data current as of July 17, 2023

Emergency Closures (10)

Emergency closure history for MANGO TANGOS TROPICAL GRILL
Date	Reason	Reopened
May 17, 2023	Rodent & fly activity	11:42:00
Oct 4, 2022	Rodent activity	11:20:00
Feb 28, 2022	Rodent activity	12:08:00
Dec 28, 2021	Rodent & fly activity	14:01:00
Oct 27, 2021	Fly activity	10:44:00
Jun 17, 2021	Roach & fly activity	13:34:00
Mar 9, 2020	Roach & rodent activity	17:17:00
Jan 7, 2020	Rodent activity	11:19:00
Nov 20, 2018	Roach & rodent activity	13:13:00
Jul 13, 2018	Unsanitary Conditions	11:08:00

Inspection History (78)

Jul 17, 2023 — Routine - Food· 26 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

MANGO TANGOS TROPICAL GRILL

Emergency Closures (10)

Inspection History (78)

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