Salvadoran Cuisine in Homestead
Last inspected:
15260 Sw 280 St, Homestead, FL 33032Salvadoran Cuisine in Homestead has recorded 265 violations across 26 inspections since 2016, averaging 10.2 violations per visit. Fire records show three citations for portable fire extinguisher gauges in the red zone, cited in the kitchen area and by the back door across multiple years. The facility's most common violations involve utensil cleanliness, hand washing procedures, and food contact surface maintenance, with recent inspections in 2025 and 2026 continuing to document high-priority violations.
Summary generated from Florida DBPR public inspection records.
Salvadoran Cuisine in Homestead: Comparison to Miami-Dade County Averages
This Facility
10.2
violations / inspection
10.2 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
0
emergency closures
0 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Salvadoran Cuisine in Homestead: Fire Safety & Life Safety Violations (3)
— 2 fire violations
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed in kitchen area. **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed a portable fire extinguisher gauge in red zone at the pupusa cooking line.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. By back door.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Salvadoran Cuisine in Homestead: Full Inspection History — DBPR (26)
— 1 inspection9 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections15 violations · 8 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections30 violations · 19 high priority
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections27 violations · 18 high priority
— Routine - Food· 14 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections17 violations · 10 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections18 violations · 12 high priority
— Complaint Full· 2 violations (2 high priority)· Call Back - Complied
— Complaint Full· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections30 violations · 19 high priority
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 20 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 16 high priority
— Routine - Food· 14 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Salvadoran Cuisine in Homestead: Frequently Asked Questions
- When was Salvadoran Cuisine in Homestead last inspected?
- Salvadoran Cuisine in Homestead was last inspected by Florida DBPR on March 4, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Salvadoran Cuisine in Homestead?
- The most frequently cited violations at Salvadoran Cuisine in Homestead are: Clean multi-use utensils, Proper hand/arm washing, Food contact surfaces.
- How many health inspections has Salvadoran Cuisine in Homestead had?
- Salvadoran Cuisine in Homestead has had 26 inspections on record with Florida DBPR, averaging 10.2 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Salvadoran Cuisine in Homestead find?
- Salvadoran Cuisine in Homestead was most recently inspected on March 4, 2026 with 12 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Salvadoran Cuisine in Homestead ever been shut down?
- No, Salvadoran Cuisine in Homestead has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Salvadoran Cuisine in Homestead had any fire safety violations?
- Yes, Salvadoran Cuisine in Homestead has 3 fire safety violation(s) on record from Florida state fire inspections.
Nearby Establishments to Salvadoran Cuisine
Poor Inspection Records Near Homestead
Stories You May Have Missed Homestead
Homestead Cafe Racked Up 11 High-Severity Violations, Stayed Open
White Lion Cafe & Antiques in Homestead logged food from unapproved sources, undercooking, and chemical contamination ri…
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Salvadoran Cuisine. How we collect and verify this data.