How many health inspections has ROYAL INDIAN FOODS had?

ROYAL INDIAN FOODS has had 18 inspections according to Florida DBPR records.

Has ROYAL INDIAN FOODS ever been shut down?

Yes, ROYAL INDIAN FOODS has been shut down 2 times by state inspectors.

What are the most common violations at ROYAL INDIAN FOODS?

The most frequently cited violations at ROYAL INDIAN FOODS are: Proper ventilation, Chemical properly stored, Food contact surfaces.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V05 (Handwashing procedures) mean?

CONTAMINATION PATHWAY: Improper handwashing is the single most significant factor in spreading foodborne illness. Hands carry 3,200 bacteria per square centimeter. CDC reports proper handwashing reduces diarrheal illness by 30% and respiratory illness by 21%. Inadequate technique leaves Norovirus, E. coli, and Salmonella on hands, directly contaminating food. Employees must wash hands for minimum 20 seconds with soap and warm water: before handling food, after touching raw meat, after using restroom, after sneezing/coughing, after handling garbage, after touching face/hair, when switching tasks. Use proper technique: wet hands, apply soap, scrub 20 seconds including fingertips and between fingers, rinse, dry with single-use towel.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

ROYAL INDIAN FOODS

144 RIDGEWOOD AVE, Holly Hill, FL 32117

Volusia County · Permanent Food Service · Owner: TASTE OF MAHARAJA'S · License: SEA7407832

ROYAL INDIAN FOODS in Holly Hill, FL has 18 inspections on record with 222 total violations (12.3 per inspection) and 2 emergency closures.

18Inspections

222Violations

2Closures

Data current as of June 2, 2025

Emergency Closures (2)

Emergency closure history for ROYAL INDIAN FOODS
Date	Reason	Reopened
Jul 20, 2023	Roach activity	11:02:00
May 15, 2023	Roach activity	12:49:00

Inspection History (18)

Jun 2, 2025 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

ROYAL INDIAN FOODS

Emergency Closures (2)

Inspection History (18)

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