ROBERT'S SMOKIN' BBQ 2
3333 US HWY 19 S, Holiday, FL 34691
Pasco County · Permanent Food Service · Owner: ROBERT'S SMOKIN BBQ LLC · License: SEA6100886
ROBERT'S SMOKIN' BBQ 2 in Holiday, FL has 22 inspections on record with 96 total violations (4.4 per inspection) and 0 emergency closures.
Data current as of April 23, 2025
Inspection History (22)
Apr 23, 2025 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
Jan 6, 2025 — Routine - Food· 6 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Jun 26, 2024 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended
Apr 25, 2024 — Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Dec 20, 2023 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mar 10, 2023 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 15, 2022 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Apr 27, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Jan 4, 2022 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mar 30, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Dec 9, 2020 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Apr 23, 2020 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Apr 21, 2020 — Routine - Food· 4 violations · Warning Issued
High Priority Violations
Basic Violations
Oct 8, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action
May 9, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jan 30, 2019 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Jan 28, 2019 — Routine - Food· 11 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jun 28, 2018 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Dec 18, 2017 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jun 21, 2017 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 4, 2017 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Nov 2, 2016 — Routine - Food· 3 violations · Warning Issued
High Priority Violations
Basic Violations
How Does This Facility Compare?
ROBERT'S SMOKIN' BBQ 2 has had 0 emergency closures, compared to the Pasco County average of 0.19 closures per facility. It has averaged 4.4 violations per inspection vs. the county average of 3.38.
Frequently Asked Questions
- How many health inspections has ROBERT'S SMOKIN' BBQ 2 had?
- ROBERT'S SMOKIN' BBQ 2 has had 22 inspections according to Florida DBPR records.
- Has ROBERT'S SMOKIN' BBQ 2 ever been shut down?
- No, ROBERT'S SMOKIN' BBQ 2 has no emergency closures on record.
- What are the most common violations at ROBERT'S SMOKIN' BBQ 2?
- The most frequently cited violations at ROBERT'S SMOKIN' BBQ 2 are: Food contact surfaces, Consumer advisory, Premises clean.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with ROBERT'S SMOKIN' BBQ 2.