How many health inspections has RESTAURANTE DELICIAS LA CABANA had?

RESTAURANTE DELICIAS LA CABANA has had 19 inspections according to Florida DBPR records.

Has RESTAURANTE DELICIAS LA CABANA ever been shut down?

No, RESTAURANTE DELICIAS LA CABANA has no emergency closures on record.

What are the most common violations at RESTAURANTE DELICIAS LA CABANA?

The most frequently cited violations at RESTAURANTE DELICIAS LA CABANA are: Food contact surfaces, Consumer advisory, Proper ventilation.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

RESTAURANTE DELICIAS LA CABANA

1442 W 49 ST, Hialeah, FL 33012

Miami-Dade County · Permanent Food Service · Owner: SUN LUCK RESTAURANT INC. · License: SEA2300727

RESTAURANTE DELICIAS LA CABANA in Hialeah, FL has 19 inspections on record with 172 total violations (9.1 per inspection) and 0 emergency closures.

19Inspections

172Violations

0Closures

Data current as of December 5, 2024

Inspection History (19)

Dec 5, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V41 Toilet facilities

Jul 24, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils

Feb 20, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V12 Shell stock requirements

V21 Time as control

Aug 3, 2023 — Routine - Food· 12 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Feb 28, 2023 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

Basic Violations

V50 Adequate lighting

Aug 11, 2022 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Nov 5, 2021 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Jul 13, 2021 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Dec 2, 2020 — Routine - Food· 16 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V41 Toilet facilities

Jul 27, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

Dec 6, 2019 — Routine - Food· 13 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Aug 29, 2019 — Routine - Food· 12 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Mar 26, 2019 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Jul 24, 2018 — Routine - Food· 19 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

V38 Waste properly disposed

V40 Wiping cloths usage

V41 Toilet facilities

Dec 12, 2017 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Dec 8, 2017 — Routine - Food· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

V38 Waste properly disposed

Feb 23, 2017 — Routine - Food· 6 violations (1 high priority)· Call Back - Complied

Dec 23, 2016 — Routine - Food· 23 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Dec 12, 2016 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V42 Equipment condition

How Does This Facility Compare?

RESTAURANTE DELICIAS LA CABANA has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 9.1 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has RESTAURANTE DELICIAS LA CABANA had?: RESTAURANTE DELICIAS LA CABANA has had 19 inspections according to Florida DBPR records.
Has RESTAURANTE DELICIAS LA CABANA ever been shut down?: No, RESTAURANTE DELICIAS LA CABANA has no emergency closures on record.
What are the most common violations at RESTAURANTE DELICIAS LA CABANA?: The most frequently cited violations at RESTAURANTE DELICIAS LA CABANA are: Food contact surfaces, Consumer advisory, Proper ventilation.

Nearby Establishments

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LONGHORN STEAKHOUSE #5415

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OLIVE GARDEN ITALIAN RESTAURANT #1884

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 5, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with RESTAURANTE DELICIAS LA CABANA.