Little Bar Restaurant in Goodland
Last inspected:
205 Harbor Pl, Goodland, FL 34140Little Bar Restaurant in Goodland averaged 4.7 violations per inspection across 24 inspections, roughly in line with the Florida statewide average of 5.2. The facility has not experienced emergency closures. High-priority violations have appeared consistently across the inspection record, with employee health policy violations cited in at least 5 inspections, hand-washing violations in 6 inspections, and shell stock handling violations in 2 of the most recent inspections. On January 30, 2025, an inspector cited a hand-washing violation and recommended an administrative complaint, the facility's most serious formal enforcement action on record. The most recent inspection on November 14, 2025 documented 15 violations including three high-priority findings for employee health policy, shell stock requirements, and approved food source, though the inspection was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Little Bar Restaurant in Goodland: Comparison to Collier County Averages
Little Bar Restaurant in Goodland: Full Inspection History — DBPR (25)
— 1 inspection9 violations · 5 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections12 violations · 11 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 6 violations (6 high priority)· Warning Issued
— 3 inspections8 violations · 7 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (5 high priority)· Warning Issued
High Priority Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 11 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 7 violations (7 high priority)· Inspection Completed - No Further Action
— 5 inspections25 violations · 16 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections13 violations · 9 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections4 violations · 4 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (4 high priority)· Warning Issued
High Priority Violations
Little Bar Restaurant in Goodland: Frequently Asked Questions
- When was Little Bar Restaurant in Goodland last inspected?
- Little Bar Restaurant in Goodland was last inspected by Florida DBPR on April 6, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Little Bar Restaurant in Goodland?
- The most frequently cited violations at Little Bar Restaurant in Goodland are: Proper hand/arm washing, Consumer advisory, Food contact surfaces.
- How many health inspections has Little Bar Restaurant in Goodland had?
- Little Bar Restaurant in Goodland has had 25 inspections on record with Florida DBPR, averaging 5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Little Bar Restaurant in Goodland find?
- Little Bar Restaurant in Goodland was most recently inspected on April 6, 2026 with 12 violation(s), including 5 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Little Bar Restaurant in Goodland ever been shut down?
- No, Little Bar Restaurant in Goodland has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Little Bar Restaurant. How we collect and verify this data.