Mahi Sushi Thai Cuisine and Pho in Fort Myers
Last inspected:
15880 Summerlin Rd Unit 108, Fort Myers, FL 33908Mahi Sushi Thai Cuisine and Pho in Fort Myers has accumulated 74 violations across 29 inspections since 2017, averaging 2.6 per visit. The facility has not been shut down and has faced no fines or disciplinary actions. The most frequently cited violations involve approved food sources, outer opening protection, and clean multi-use utensils. A warning was issued in November 2022 for 11 violations, but subsequent inspections have shown compliance.
Summary generated from Florida DBPR public inspection records.
Mahi Sushi Thai Cuisine and Pho in Fort Myers: Comparison to Lee County Averages
Mahi Sushi Thai Cuisine and Pho in Fort Myers: Full Inspection History — DBPR (29)
— 2 inspections6 violations · 5 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections8 violations · 6 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections7 violations · 6 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 3 inspections10 violations · 7 high priority
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 3 inspections6 violations · 5 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections15 violations · 10 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 6 inspections6 violations · 3 high priority
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Warning Issued
— 4 inspections5 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Basic Violations
— Routine - Food· 4 violations · Warning Issued
Intermediate Violations
Basic Violations
Mahi Sushi Thai Cuisine and Pho in Fort Myers: Frequently Asked Questions
- When was Mahi Sushi Thai Cuisine and Pho in Fort Myers last inspected?
- Mahi Sushi Thai Cuisine and Pho in Fort Myers was last inspected by Florida DBPR on October 21, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Mahi Sushi Thai Cuisine and Pho in Fort Myers?
- The most frequently cited violations at Mahi Sushi Thai Cuisine and Pho in Fort Myers are: Outer openings protected, Approved food source, Clean multi-use utensils.
- How many health inspections has Mahi Sushi Thai Cuisine and Pho in Fort Myers had?
- Mahi Sushi Thai Cuisine and Pho in Fort Myers has had 29 inspections on record with Florida DBPR, averaging 2.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Mahi Sushi Thai Cuisine and Pho in Fort Myers find?
- Mahi Sushi Thai Cuisine and Pho in Fort Myers was most recently inspected on October 21, 2025 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Mahi Sushi Thai Cuisine and Pho in Fort Myers ever been shut down?
- No, Mahi Sushi Thai Cuisine and Pho in Fort Myers has no emergency closures on record with Florida DBPR.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Mahi Sushi Thai Cuisine and Pho. How we collect and verify this data.