CAPE COD FISH COMPANY
15501 OLD MCGREGOR BLVD STE 12, Fort Myers, FL 33908
Lee County · Permanent Food Service · Owner: FLYMA CORP · License: SEA4606556
CAPE COD FISH COMPANY in Fort Myers, FL has 21 inspections on record with 158 total violations (7.5 per inspection) and 0 emergency closures.
Data current as of August 8, 2024
Inspection History (21)
Aug 8, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Aug 7, 2024 — Routine - Food· 6 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Dec 8, 2023 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 17, 2023 — Routine - Food· 9 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Feb 10, 2023 — Routine - Food· 13 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Oct 14, 2022 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 2, 2022 — Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 25, 2022 — Complaint Full· 9 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Nov 19, 2021 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jul 9, 2021 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
May 6, 2021 — Routine - Food· 18 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jan 6, 2021 — Routine - Food· 14 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Oct 16, 2020 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 5, 2020 — Routine - Food· 19 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 4, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 3, 2019 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action
Apr 10, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 3, 2019 — Routine - Food· 2 violations (2 high priority)· Warning Issued
Apr 17, 2018 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 30, 2017 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 9, 2016 — Complaint Full· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
CAPE COD FISH COMPANY has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 7.5 violations per inspection vs. the county average of 2.72.
Frequently Asked Questions
- How many health inspections has CAPE COD FISH COMPANY had?
- CAPE COD FISH COMPANY has had 21 inspections according to Florida DBPR records.
- Has CAPE COD FISH COMPANY ever been shut down?
- No, CAPE COD FISH COMPANY has no emergency closures on record.
- What are the most common violations at CAPE COD FISH COMPANY?
- The most frequently cited violations at CAPE COD FISH COMPANY are: Consumer advisory, Approved food source, Equipment condition.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CAPE COD FISH COMPANY.