How many health inspections has GERD MUELLER'S AMBRY had?

GERD MUELLER'S AMBRY has had 20 inspections according to Florida DBPR records.

Has GERD MUELLER'S AMBRY ever been shut down?

No, GERD MUELLER'S AMBRY has no emergency closures on record.

What are the most common violations at GERD MUELLER'S AMBRY?

The most frequently cited violations at GERD MUELLER'S AMBRY are: Proper hand/arm washing, Clean multi-use utensils, Chemical properly stored.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

GERD MUELLER'S AMBRY

3016 E COMMERCIAL BLVD, Fort Lauderdale, FL 33308-4312

Broward County · Permanent Food Service · Owner: USCHI ENTERPRISES INC · License: SEA1600457

GERD MUELLER'S AMBRY in Fort Lauderdale, FL has 20 inspections on record with 78 total violations (3.9 per inspection) and 0 emergency closures.

20Inspections

78Violations

0Closures

Data current as of April 9, 2025

Inspection History (20)

Apr 9, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Jan 3, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 26, 2024 — Routine - Food· 3 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

May 14, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Mar 21, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Jun 29, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Basic Violations

V53 Outer openings protected

Dec 15, 2022 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V27 Correct procedures

Basic Violations

V50 Adequate lighting

Apr 14, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 13, 2022 — Routine - Food· 17 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Dec 1, 2021 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Apr 23, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V38 Waste properly disposed

Dec 15, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Jul 28, 2020 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V23 Chemical properly stored

May 28, 2020 — Routine - Food· 5 violations (1 high priority)· Warning Issued

Nov 13, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V38 Waste properly disposed

V41 Toilet facilities

Mar 21, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Oct 16, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V23 Chemical properly stored

Feb 9, 2018 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Mar 8, 2017 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

Mar 7, 2017 — Routine - Food· 14 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V41 Toilet facilities

Basic Violations

V46 No smoking signs

V51 Premises clean

How Does This Facility Compare?

GERD MUELLER'S AMBRY has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 3.9 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has GERD MUELLER'S AMBRY had?: GERD MUELLER'S AMBRY has had 20 inspections according to Florida DBPR records.
Has GERD MUELLER'S AMBRY ever been shut down?: No, GERD MUELLER'S AMBRY has no emergency closures on record.
What are the most common violations at GERD MUELLER'S AMBRY?: The most frequently cited violations at GERD MUELLER'S AMBRY are: Proper hand/arm washing, Clean multi-use utensils, Chemical properly stored.

Nearby Establishments

THAI MOON BY THE SEA

3026 E COMMERCIAL BLVD, Fort Lauderdale

26 inspections · 127 violations · 3 closures

Last inspected: May 16, 2025

ZUCKERELLOS

3017 E COMMERCIAL BLVD, Fort Lauderdale

28 inspections · 248 violations

Last inspected: Jun 3, 2025

GALWAY SHAWL

2948 E COMMERCIAL BLVD, Fort Lauderdale

24 inspections · 67 violations

Last inspected: Apr 30, 2025

POMODORO

2908 E COMMERCIAL BLVD, Fort Lauderdale

17 inspections · 56 violations

Last inspected: Jun 27, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 9, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with GERD MUELLER'S AMBRY.