CHINESE KITCHEN

4822 SW 28 TER, Fort Lauderdale, FL 33312

Broward County · Permanent Food Service · Owner: SUPER KITCHEN INC · License: SEA1608367

CHINESE KITCHEN in Fort Lauderdale, FL has 23 inspections on record with 159 total violations (6.9 per inspection) and 1 emergency closure.

23Inspections
159Violations
1Closures

Data current as of February 7, 2025

Emergency Closures (1)

Emergency closure history for CHINESE KITCHEN
DateReasonReopened
Apr 20, 2015 Roach & rodent activity 10:00:00

Inspection History (23)

Feb 7, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Oct 7, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Jan 26, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Aug 3, 2023 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Aug 1, 2023 — Routine - Food· 5 violations (1 high priority)· Administrative complaint recommended
Jan 31, 2023 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action
Jul 25, 2022 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action
Dec 28, 2021 — Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
Sep 16, 2021 — Routine - Food· 12 violations (5 high priority)· Inspection Completed - No Further Action
May 25, 2021 — Complaint Full· 10 violations (2 high priority)· Inspection Completed - No Further Action
Jan 19, 2021 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Aug 31, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Dec 10, 2019 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Aug 24, 2019 — Complaint Full· 7 violations (1 high priority)· Inspection Completed - No Further Action
Apr 22, 2019 — Complaint Full· 11 violations (1 high priority)· Inspection Completed - No Further Action
Mar 11, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Oct 8, 2018 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
Apr 24, 2018 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Jan 25, 2018 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
Nov 27, 2017 — Routine - Food· 8 violations (1 high priority)· Warning Issued
Mar 1, 2017 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action
Nov 4, 2016 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
Oct 28, 2016 — Routine - Food· 19 violations (1 high priority)· Warning Issued

How Does This Facility Compare?

CHINESE KITCHEN has had 1 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 6.9 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has CHINESE KITCHEN had?
CHINESE KITCHEN has had 23 inspections according to Florida DBPR records.
Has CHINESE KITCHEN ever been shut down?
Yes, CHINESE KITCHEN has been shut down 1 time by state inspectors.
What are the most common violations at CHINESE KITCHEN?
The most frequently cited violations at CHINESE KITCHEN are: Proper hand/arm washing, Food contact surfaces, Proper ventilation.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 7, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHINESE KITCHEN.