Cracker Barrel in Florida City

Last inspected:

155 N Krome Ave, Florida City, FL 33034

Part of: Cracker Barrel Florida health inspections, violations & closures

Overview

Cracker Barrel #545 in Florida City has accumulated 214 violations across 23 inspections between 2015 and March 2026, averaging 9.3 violations per inspection—nearly double Florida's statewide average of 5.2. Employee health reporting violations appeared in seven of the past eight inspections, along with recurring high-priority findings in food contact surfaces, chemical storage, shell stock requirements, and consumer advisories. The facility has not been emergency-closed. The most recent inspection on March 6, 2026 resulted in a "Call Back - Complied" disposition following an administrative complaint recommendation issued the day prior on March 5, 2026 for multiple high-priority violations including employee health reporting, food contact surfaces, and shell stock requirements.

Summary generated from Florida DBPR public inspection records.

23Inspections
214Violations
0Closures
2Fire

Last inspected DBPR:

Cracker Barrel in Florida City: Comparison to Miami-Dade County Averages

This Facility 9.3 violations / inspection 9.3 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Cracker Barrel in Florida City: Fire Safety & Life Safety Violations (2)

— 2 fire violations

— Routine - Food · 46-01-4 · Call Back - Complied

Inspector Observation: Marked exit/path to marked exit blocked. For reporting purposes only.
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

— Routine - Food · 46-01-4 · Call Back - Extension given, pending

Inspector Observation: Marked exit/path to marked exit blocked. For reporting purposes only.
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

Cracker Barrel in Florida City: Full Inspection History — DBPR (23)

— 2 inspections9 violations · 5 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— Routine - Food· 5 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V12 Shell stock requirements
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— 2 inspections15 violations · 12 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
— 2 inspections23 violations · 15 high priority
— Complaint Full· 13 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V42 Equipment condition
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
— 2 inspections17 violations · 10 high priority
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition
— Routine - Food· 12 violations (8 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V50 Adequate lighting
— 2 inspections14 violations · 8 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation
V41 Toilet facilities
— 2 inspections14 violations · 9 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V06 Handwashing facilities
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
— 2 inspections12 violations · 6 high priority
— Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V36 Proper ventilation
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
— 3 inspections16 violations · 12 high priority
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V06 Handwashing facilities
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
— 2 inspections11 violations · 8 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
— Routine - Food· 9 violations (7 high priority)· Warning Issued

High Priority Violations

V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
— 2 inspections8 violations · 7 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V24 Toxic substance control
— Routine - Food· 6 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation
— 2 inspections7 violations · 4 high priority
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation

Cracker Barrel in Florida City: Frequently Asked Questions

When was Cracker Barrel in Florida City last inspected?
Cracker Barrel #545 in Florida City was last inspected by Florida DBPR on March 6, 2026. The result was: Call Back - Complied.
What are the most common violations at Cracker Barrel in Florida City?
The most frequently cited violations at Cracker Barrel #545 in Florida City are: Proper ventilation, Food contact surfaces, Consumer advisory.
How many health inspections has Cracker Barrel in Florida City had?
Cracker Barrel #545 in Florida City has had 23 inspections on record with Florida DBPR, averaging 9.3 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Cracker Barrel in Florida City find?
Cracker Barrel #545 in Florida City was most recently inspected on March 6, 2026 with 6 violation(s). Disposition: Call Back - Complied.
Has Cracker Barrel in Florida City ever been shut down?
No, Cracker Barrel #545 in Florida City has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V29 (Proper sewage disposal) mean?
Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
Has Cracker Barrel in Florida City had any fire safety violations?
Yes, Cracker Barrel #545 in Florida City has 2 fire safety violation(s) on record from Florida state fire inspections.
Has Cracker Barrel in Florida City operated under other names?
Yes, this location previously operated as: Crackel Barrel #545 (2015-2015).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Cracker Barrel #545. How we collect and verify this data.