HOT WOK
1615 COUNTY RD 220 # 155, Fleming Island, FL 32003
Clay County · Permanent Food Service · Owner: HOT WOK FLEMING ISLAND 1984 INC · License: SEA2001027
HOT WOK in Fleming Island, FL has 24 inspections on record with 223 total violations (9.3 per inspection) and 0 emergency closures.
Data current as of May 1, 2025
Inspection History (24)
May 1, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Mar 12, 2025 — Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Sep 18, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Sep 17, 2024 — Routine - Food· 11 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Mar 20, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 25, 2023 — Routine - Food· 13 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
May 16, 2023 — Routine - Food· 13 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Feb 9, 2023 — Routine - Food· 18 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jun 22, 2022 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jun 21, 2022 — Routine - Food· 20 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Aug 12, 2021 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Aug 10, 2021 — Routine - Food· 13 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Feb 3, 2021 — Routine - Food· 14 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Oct 20, 2020 — Routine - Food· 14 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
May 6, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 25, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
May 7, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
May 3, 2019 — Routine - Food· 12 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Dec 12, 2018 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jan 19, 2018 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 17, 2017 — Complaint Full· 6 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Feb 16, 2017 — Complaint Full· 21 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Jan 26, 2017 — Complaint Full· 12 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 20, 2016 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
HOT WOK has had 0 emergency closures, compared to the Clay County average of 0.19 closures per facility. It has averaged 9.3 violations per inspection vs. the county average of 4.22.
Frequently Asked Questions
- How many health inspections has HOT WOK had?
- HOT WOK has had 24 inspections according to Florida DBPR records.
- Has HOT WOK ever been shut down?
- No, HOT WOK has no emergency closures on record.
- What are the most common violations at HOT WOK?
- The most frequently cited violations at HOT WOK are: Food contact surfaces, Proper hand/arm washing, Chemical properly stored.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with HOT WOK.